9 eye roast with and pan Recipes

  • Beef Rib-Eye Roast With Potatoes, Mushrooms and Pan Gravy
    whole garlic cloves, sliced, beef rib eye roast, olive oil and
    10 More
    whole garlic cloves, sliced, beef rib eye roast, olive oil, seasoning salt or 1/2-1 tsp white salt, fresh ground black pepper (to taste), low sodium beef broth, potatoes, peeled (use very small potatoes or use larger and cut in half), oil, white button mushroom, butter, very soft, flour, beef broth, tomato paste
    1 hour 40 min, 13 ingredients
  • Rib-Eye Roast with Chianti Pan Vegetables and Balsamic Glaze
    balsamic vinegar, dry red wine (such as chianti) and
    7 More
    balsamic vinegar, dry red wine (such as chianti), dark brown sugar, red-skinned baby potatoes, carrots, peeled, cut into 2-inch-long pieces, onions, unpeeled , quartered lengthwise, olive oil, boneless rib-eye roast, trimmed and tied, room temperature, chopped fresh italian parsley
    9 ingredients
  • Pan-Roasted Rib Eyes
    thick bone-in rib eyes , frenched and
    6 More
    thick bone-in rib eyes , frenched, kosher salt and coarsely ground black pepper, thyme, rosemary, unsalted butter, divided, grapeseed oil, divided, bearnaise sauce
    7 ingredients
  • Quinoa Stuffed Acorn Squash
    cooked quinoa, leftover, fresh parsley, minced, olive oil and
    9 More
    cooked quinoa, leftover, fresh parsley, minced, olive oil, garlic cloves, minced, acorn squash, halved and seeded, black-eyed peas, organic sunflower seeds, dry , pan roasted, red bell pepper, finely diced, celery, finely diced, lemon juice, freshly squeezed, soy sauce, oil , for ing the squash skin
    1 hour , 12 ingredients
  • Pan Seared & Oven Roasted Garlic Butter Steak Pan Seared & Oven Roasted Garlic Butter Steak
    rib eye steaks, butter, softened and
    4 More
    rib eye steaks, butter, softened, fresh garlic cloves, minced, fresh italian parsley, finely chopped, salt & pepper, olive oil
    20 min, 6 ingredients
  • Dry Aged Rib-Eyes (Guy Fieri) Dry Aged Rib-Eyes (Guy Fieri)
    beef rib or loin roast, boneless, approximately 6 lb and
    12 More
    beef rib or loin roast, boneless, approximately 6 lb, cheesecloth, cut in half (approximately 1 yard), rack to fit in sheet pan, salt and freshly cracked black pepper, horseradish gremolata , recipe follows, unsalted butter, room temperature, minced garlic, grated fresh horseradish root, white vinegar, minced lemon zest, kosher salt, chopped fresh italian parsley leaves
    27 min, 13 ingredients
  • Pan Roasted Medallion of Beef Rib-Eye Pan Roasted Medallion of Beef Rib-Eye
    california golden raisins, sugar, white wine vinegar and
    28 More
    california golden raisins, sugar, white wine vinegar, minced red onion, water, star anise, cinnamon stick, allspice berries, black peppercorns, yellow bell pepper, cut into 1/8-inch dice, minced cornichons, red wine , such as cabernet sauvignon, shallot, sliced 1/8-inch thick, carrot, sliced 1/8-inch thick, mushroom, sliced 1/8-inch thick, fresh italian parsley, fresh thyme, bay leaves, garlic, sliced 1/8-inch thick, black peppercorns, veal stock, unpeeled yukon gold potato, heavy cream, hot, unsalted butter, kosher salt , to taste, white pepper , to taste, canola oil, beef medallions (1 1/2-inches thick ), kosher salt & freshly ground black pepper, to taste, fresh chervil
    1 hour 30 min, 31 ingredients




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