4 excellent potato vegetable Recipes

fresh green beans, trimmed and cut into 1-1/2 inch pieces (about 2-1/2 cups), head garlic, new potatoes, quartered (small new potatoes), red sweet peppers, cut into large chunks, green onions, sliced, salt and black pepper (to taste), chicken broth, balsamic vinegar, olive oil, fresh snipped rosemary

boneless skinless chicken breasts, cut into bite size pieces, vegetable oil, onion, diced, dried parsley, black pepper, season salt, garlic powder, water, chicken bouillon cubes, bay leaf, potatoes, peeled and cut into 2 inch pieces, carrots, peeled and cut into 2 inch pieces, stewed tomatoes, frozen green beans, water, flour, mixed with the water

vegetable oil, bacon, diced, onions, chopped, simply potatoes diced potatoes with onion, water, red bell pepper, diced, frozen corn, scallion, thinly sliced, half-and-half cream, salt , to taste, pepper , to taste, cayenne pepper , generous pinch