13 ever enchiladas Recipes
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chicken breasts and17 Morechicken breasts, kosher salt and freshly ground black pepper, olive oil, dried pasilla or ancho chiles, stemmed and seeded, two 6-inch corn tortillas , or handful regular tortilla chips, olive oil, onions, chopped, kosher salt, garlic, minced, smooth peanut butter, dried oregano, chicken stock, disk mexican chocolate, chopped , such as ibarra, freshly ground black pepper, olive oil , as needed, twelve 6-inch corn tortillas, warmed, sour cream or mexican crema, queso fresco or mild feta1 hour 30 min, 18 ingredients
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The Absolute Best Chicken Enchilada Recipe You'll Ever Try...enchilada sauce, divided, cream cheese, cubed, salsa and6 Moreenchilada sauce, divided, cream cheese, cubed, salsa, shredded chicken, pinto beans, rinsed and drained, chopped green chilies, extra 10-inch flour tortillas, shredded mexican blend cheese, shredded lettuce , chopped tomato, sour cream, and black olives45 min, 9 ingredients
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The Best Chicken Enichladas Everboneless skinless chicken breasts and8 Moreboneless skinless chicken breasts, flour tortillas (i use the big ones because they are easier to wrap everything up good in), cream of chicken soup, cooked white rice, black beans, green chilies, onion, red enchilada sauce (you can use green if you dont like red, its still very good), mexican blend cheese1 hour , 9 ingredients
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Fastest Chili Ever!ground beef (this is optional, because it tastes just as ... and11 Moreground beef (this is optional, because it tastes just as good without the meat) (optional), tomato sauce, chili beans (i use joan of arc brand), black beans, hot red enchilada sauce (i use la preferida brand), diced green chilies, chili powder, salt (less if you do not serve it with macaroni), sour cream, chopped yellow onion, grated cheddar cheese, jalapeno18 min, 12 ingredients
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Fastest-Ever Enchiladas (Ingrid Hoffmann)diced tomatoes with chiles, drained and11 Morediced tomatoes with chiles, drained, scallions, light green and white parts only, finely chopped, jalapeno, seeded, deveined, and finely chopped, chopped cilantro leaves, lime, juiced, salt, rotisserie chicken , meat removed and shredded (skin and bones discarded), grated cheddar, sour cream, red onion, finely chopped, salt and freshly ground black pepper, flour tortillas1 hour 10 min, 12 ingredients
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Best Enchilada Sauce EVERvegetable oil, flour and8 Morevegetable oil, flour, new mexico or california chili powder, tomato sauce, chicken broth (or water for vegetarian), ground cumin, cocoa, garlic powder, onion salt, salt to taste25 min, 10 ingredients
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Better-Than-Ever Beef Enchiladasextra lean ground beef, chopped green pepper and6 Moreextra lean ground beef, chopped green pepper, chopped red pepper, thick n chunky salsa, milk shredded reduced-fat sharp cheddar cheese, light zesty reduced-fat italian salad dressing, corn tortillas , 2 tbsp (6 inch), chopped fresh cilantro43 min, 8 ingredients
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BEST Chicken Enchiladas Verde EVERwhole chicken, cooked and shredded and6 Morewhole chicken, cooked and shredded, shredded monterey jack and cheddar cheese blend, hot sauce, salt, cumin, green chili sauce, corn tortilla (or any kind )31 min, 7 ingredients
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Best Enchilada Sauce I've Ever Tasted!olive oil, garlic cloves, dried onion, oregano and8 Moreolive oil, garlic cloves, dried onion, oregano, chili powder, dried basil, black pepper, salt, cumin, parsley, salsa (blended in food processor), tomato sauce30 min, 12 ingredients
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