24 ethiopian greens Recipes

  • Yataklete Kilkil -- Ethiopian Vegetables With Garlic and Ginger
    potatoes, peeled, carrots, peeled and
    10 More
    potatoes, peeled, carrots, peeled, fresh green beans, trimmed and chopped, vegetable oil, onions, chopped, green pepper, seeded and cut into strips, whole fresh hot chili peppers, washed and seeded and chopped, garlic, finely chopped, ginger, finely chopped, salt, white pepper, scallions, trimmed and chopped
    35 min, 12 ingredients
  • Ethiopian Mild Split Lentils Stew (Yemser Alicha) Ethiopian Mild Split Lentils Stew (Yemser Alicha)
    lentils (split ) and
    9 More
    lentils (split ), extra virgin olive oil or 3 tbsp vegetable oil, onion (thinly chopped ), water, turmeric or 1/4 tsp curry, fresh garlic or 1 tsp garlic powder, ginger powder or 1 tsp fresh ginger root juice, white pepper powder, hot green pepper (seeded, sliced ), salt and black pepper
    30 min, 10 ingredients
  • Vegan Yemiser W'et (Spicy Ethiopian Lentil Stew) Vegan Yemiser W'et (Spicy Ethiopian Lentil Stew)
    dried brown lentils, onion, minced garlic and
    9 More
    dried brown lentils, onion, minced garlic, niter kebbeh (see recipe ), berbere, ground cumin, sweet hungarian paprika, chopped tomatoes, tomato paste, vegetable stock or 1 cup water, green peas, salt and pepper
    1 hour 5 min, 12 ingredients




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