22543 espresso swirl hazelnut crust Recipes

panko (japanese breadcrumbs), ground toasted hazelnuts, all-purpose flour, garlic and herb goat cheese, cut into 8 slices, egg whites, lightly beaten, olive oil, divided, baby arugula, baby lettuces, blackberry vinaigrette

butter, divided, dry white wine, heavy whipping cream, fresh thyme, salt, freshly ground black pepper, grated or ground nutmeg, sea or bay scallops, drained, panko (japanese breadcrumbs), chopped hazelnuts, hot cooked pasta, garnish: fresh thyme sprigs

panko (japanese breadcrumbs), chopped hazelnuts, toasted, salt, grated lemon rind, minced fresh thyme, freshly ground black pepper, trout fillets, lemon wedges (optional)

sugar, water, instant espresso powder, hazelnuts, toasted , husked, high-quality white chocolate (1 to 1 1/2 inches thick ; for chocolate curls), high-quality white chocolate (such as lindt or perugina), finely chopped, water, chilled heavy whipping cream, instant espresso powder soaking syrup and ganache, kahlua or other coffee-flavored liqueur, instant espresso powder, bittersweet chocolate (do not exceed 61% cacao), chopped, dark corn syrup, heavy whipping cream, nonstick vegetable oil spray, eggs, room temperature, sugar, vanilla extract, salt, cake flour (sifted, then measured), unsalted butter, melted, cooled, powdered sugar, divided

hazelnut syrup, vanilla-flavored syrup, caramel syrup, espresso, milk, steamed

catfish fillets, fine breadcrumbs, chopped hazelnuts, grated parmesan cheese, chopped fresh parsley, dried oregano, salt, ground black pepper, egg, lightly beaten

hazelnuts, butter, melted, sugar, light brown sugar, cinnamon, ground ginger, nutmeg, cornstarch, cream cheese, eggs, pack pumpkin

boneless chicken breasts, hazelnuts, finely chopped, flour, egg, lightly beaten, butter or 1/3 cup margarine, divided, sliced green onions, knorr classic hollandaise sauce mix, milk, lemon juice

grouper fillets, fresh lime juice, butter, dijon mustard, honey, dry breadcrumbs, hazelnuts, finely chopped, salt and pepper, fresh parsley, finely chopped

shelled hazelnuts, garlic clove, sliced, shallot, sliced, buckwheat honey or 4 tbsp other dark honey, chopped fresh chives, plus extra for garnish, veal chops, salt, white pepper

heaping tbsp all-purpose flour, poultry seasoning, garlic powder, egg whites, chopped hazelnuts , available on baking aisle, boneless, skinless chicken breasts, salt and pepper, extra-virgin olive oil, whole milk, gorgonzola

blanched hazelnuts, sesame seeds, ground coriander, ground cumin, sugar, kosher salt, carrots, cut into chunks, chopped fresh parsley, garlic, grated, red wine vinegar, fresh lemon juice, cayenne pepper, kosher salt and freshly ground black pepper, extra- virgin olive oil, crumbled feta cheese, chopped pitted dates, mixed spring greens, head frisee , torn, lamb rib chops , bones frenched

walleye fillets, flour; seasoned with salt and pepper, eggs, beaten with a little milk, fresh breadcrumbs, ground hazelnuts, clarified butter or vegetable oil for frying, lemon wedges for garnish

dried morels (1 1/2 cups), boiling water, hazelnuts (about 5 oz), all-purpose flour, eggs, four 6- to 8-oz pork rib chops, pounded 1/3 inch thick, salt and freshly ground pepper, vegetable oil, unsalted butter, shallots, thinly sliced, garlic cloves, thinly sliced, cognac or other brandy, heavy cream

chopped hazelnuts, toasted, all-purpose flour, salt, butter or margarine, cut up and softened, powdered sugar

knox unflavored gelatin, sugar, espresso coffee, instant, milk, semi-sweet chocolate baking squares (1 oz ea), heavy whipping cream, chocolate wafer crumbs, hazelnuts, toasted and skinned

hazelnut flour, all-purpose flour, eggs, sugar , plus 1 3/4 lb, egg whites, frangelico and espresso simple syrup, recipe follows, espresso buttercream , recipe follows, chocolate frangelico ganache , recipe follows, hazelnuts, toasted and roughly chopped, for garnish, gilded hazelnuts , recipe follows

hazelnuts, vanilla ice cream, hazelnut or coffee ice cream, heavy cream, salt, sugar, hazelnut liqueur , such as frangelico, good-quality espresso, hot, bittersweet chocolate, thinly shaved with a vegetable peeler