10 espresso martini de Recipes

kahlua, brewed espresso (regular or decaf), vanilla vodka, creme de cacao, heavy cream or half-and-half (optional)

brewed espresso, vodka, coffee-flavored liqueur (such as kahlua), white creme de cacao, ice

boiling water, instant espresso powder, half-and-half, white chocolate , such as lindt, chopped, plus more for grating, optional, vodka , chilled in the freezer, sugar, vanilla extract

vanilla vodka, dark creme de cacao, brewed espresso, room temperature or chilled (not hot ), softly whipped cream, for garnish, bittersweet chocolate, for garnish

vodka, creme de cacao, double espresso, chilled, vanilla-flavored syrup, dark chocolate, grated to garnish

lemon wedge, turbinado sugar ( raw sugar), chopped bittersweet chocolate, espresso, cooled, best vodka, chilled, creme de cacao, lemon twist

semisweet chocolate, finely chopped, brewed espresso, chilled, coffee liqueur , such as kahlua, vanilla-flavored vodka, ice, special equipment : cocktail shaker

cold espresso (sweetened if needed) or 2 oz strong coffee (sweetened if needed), chocolate syrup or 1 oz creme de cacao, raspberry flavored syrup or 1 oz chambord raspberry liquor, ice cube (about 8), sweetened whipped cream, for garnish, cocoa powder, for garnish, fresh raspberry, for garnish