69849 espresso bean cherry balls Recipes

melted butter, white sugar, dates, chopped fine, glace cherries, chopped fine, rice krispies, fine coconut

maraschino cherries, graham wafer crumbs, butter (softened ), icing sugar (sifted), orange juice, coconut (finely shredded or grated )

whole wheat pastry flour, espresso powder (freshly ground ), baking soda, baking powder, sea salt (finely ground ), cocoa powder (not dutched), unsalted butter, room temperature (soft to the touch), granulated sugar (or 1 1/2 cups and 1/2 cups dark brown sugar), eggs, vanilla extract, semi-sweet chocolate chips, chocolate-covered coffee beans

nonstick vegetable cooking spray, sugar, ground espresso beans, instant espresso powder, ground cinnamon, coarse kosher salt, egg white, walnut halves (about 12 oz)

brewed decaffeinated espresso coffee, cooled, golden brown sugar, nonfat milk, sugar-free almond syrup, ice cube, fat-free whipped topping, espresso beans, ground

semisweet chocolate, chopped, unsweetened chocolate, chopped, unsalted butter (8 tbsp, cut into pieces, plus more for the pan ), eggs, at room temperature, sugar, brewed espresso, cooled to room temperature, ground espresso beans, salt, all-purpose flour, plus more for the pan

dried cherries, sweetened condensed milk, coconut, chopped pecans

ground espresso beans, water, sugar, or more to taste, heavy cream

butter or margarine, softened, powdered sugar, crushed chocolate-covered espresso beans (4 oz), kahlua, salt, milk chocolate morsels, shortening

oreo cookies, butter, melted, heavy cream, dark roast coffee beans, coarsely ground, cream cheese, softened, sugar, eggs, vanilla

chocolate wafer cookies, butter, melted, whipping cream, coarsely ground dark-roasted coffee beans (see notes ), cream cheese, at room temperature, sugar, eggs, vanilla

vanilla bean, cherries, pitted and halved, red wine, sugar, all-purpose flour, cocoa powder, baking powder, salt, eggs, vegetable oil, whole milk, bittersweet chocolate, melted, dried cherries, vegetable oil, for frying, cocoa-sugar dusting , recipe follows

sheets phyllo dough , 12 inch by 17 inch each, unsalted butter, melted, sugar, well-drained ricotta cheese, honey, dark-roasted espresso beans, ground to a fine powder (or instant espresso powder), chocolate-covered coffee beans, fresh mint leaves

blanched almonds, toasted, blanched hazelnuts, toasted, walnuts, toasted, wildflower honey, duck consomme, heavy cream, cracked espresso beans, salt, freshly ground black pepper, moulard duck breasts, salt and pepper, canola oil , plus 2 tablespoons, cleaned endive, orange , zested, sugar, brandied cherries

butter, unsweetened cocoa powder, bittersweet chocolate baking bar, chopped, instant espresso powder, sugar, eggs, all-purpose flour, salt, baking powder, baking soda, sour cream, creamy espresso frosting , recipe follows, chocolate covered espresso beans, for garnish , optional, heavy whipping cream, instant espresso powder, butter, softened, sugar

bittersweet chocolate, coarsely chopped, unsalted butter, cubed, brewed espresso, sugar, eggs, semisweet chocolate, coarsely chopped, heavy whipping cream, brewed espresso, garnishes: whipped cream , espresso beans, fresh raspberries and baking cocoa

whipping cream, whole espresso beans, sugar, vanilla beans or 1 1/2 tsp vanilla extract, semisweet chocolate, chopped, egg yolks, brown sugar , packed

heavy cream, divided, sugar, divided, almond extract, vanilla extract, mascarpone cheese, chocolate wafers, instant espresso powder, chocolate, for garnish, plain espresso beans, for garnish, fresh mint sprig, for garnish