31 escarole bean sausage Recipes

  • Greens and Bean with Sausage
    garlic, crushed, extra virgin olive oil, head escarole and
    5 More
    garlic, crushed, extra virgin olive oil, head escarole, cannellini beans , with juice, links italian sausage, sliced and cooked, salt and pepper, crushed red pepper flakes, freshly grated parmesan cheese or pecorino cheese
    20 min, 8 ingredients
  • Cannellini Beans with Grilled Italian Sausage
    olive oil, garlic, minced, onion, chopped and
    10 More
    olive oil, garlic, minced, onion, chopped, whole plum tomatoes, drained and coarsely chopped , with, juice reserved, crushed red pepper, cannellini beans, rinsed and drained, kosher salt, sweet or hot italian sausages, arugula or, escarole, washed and stemmed, minced fresh sage
    40 min, 13 ingredients
  • Fast Italian Stew
    ground beef, johnsonville mild ground italian sausage and
    11 More
    ground beef, johnsonville mild ground italian sausage, chopped onion, cannellini or white kidney beans, rinsed and drained, cut fresh green beans, italian stewed tomatoes, undrained, vegetable broth, tomato paste, dried oregano, salt, pepper, escarole, trimmed and torn, shredded parmesan cheese
    20 min, 13 ingredients
  • Sopranos-Style Sausage Minestrone Sopranos-Style Sausage Minestrone
    sweet italian sausage, casings removed and
    16 More
    sweet italian sausage, casings removed, extra-virgin olive oil, prosciutto , cut into julienne strips, onions, coarsely chopped, carrots, coarsely chopped, stalks celery, coarsely chopped, chopped fresh rosemary, red wine, crushed plum tomatoes , with their juice, red potatoes, cut into 1/2-inch dice, green beans , ends snapped, cut into 1-inch lengths, zucchini, cut into 1/2-inch rounds, dried brown lentils or 1 cup split peas, head escarole or 1 head swiss chard, cut into 1-inch pieces, parmigiano-reggiano cheese, rind cut into 1/2-inch pieces (optional), beef broth, cooked orzo
    10 hour 1 min, 17 ingredients
  • White bean and escarole soup with chicken sausage White bean and escarole soup with chicken sausage
    chicken sausage brown, olive oil, garlic, chicken broth and
    2 More
    chicken sausage brown, olive oil, garlic, chicken broth, cannellini beans rinsed and slightly mashed, head escarole torn
    6 ingredients
  • Minestra With Sweet Sausage Minestra With Sweet Sausage
    extra virgin olive oil, sweet bulk sausage, onion, chopped and
    11 More
    extra virgin olive oil, sweet bulk sausage, onion, chopped, garlic cloves, chopped, cannellini beans, escarole, coarsely shredded, salt, pepper, freshly grated nutmeg, chicken stock, water, whole wheat penne or 3/4 cup ditalini, lemon peel, grated, grated pecorino romano cheese , for passing around the table
    45 min, 14 ingredients
  • Pasta with Greens N Beans Pasta with Greens N Beans
    uncooked spiral pasta (3 cups) and
    7 More
    uncooked spiral pasta (3 cups), johnsonville mild ground italian sausage, onion, chopped, garlic cloves, minced, escarole or spinach, trimmed and coarsely chopped (about 4 cups), white kidney or cannellini beans, rinsed and drained, chicken broth, grated parmesan or romano cheese
    20 min, 8 ingredients
  • Mamita Chulas Italian Soup Mamita Chulas Italian Soup
    tblspns olive oil, garlic, red pepper flakes and
    11 More
    tblspns olive oil, garlic, red pepper flakes, chopped tomatoes (with juice), chicken stock (or vegetable stock), head of broccoli, cannellini beans, italian sausage, red wine (optional), pasta (elbow , farfalle, shells, etc.), salt and pepper to taste, pecorino romano or parmesan cheese, if you don tsp like broccoli , you can easily substitute spinach or escarole or some other green leafy veggie if you like, great white northern beans can be substituted for cannelini beans
    30 min, 14 ingredients
  • Country-Style Rigatoni Country-Style Rigatoni
    cooking oil, mild or hot italian sausage, garlic, minced and
    7 More
    cooking oil, mild or hot italian sausage, garlic, minced, canned low-sodium chicken broth or homemade stock, head escarole , torn into 2-inch pieces (about 2 quarts), drained and rinsed canned cannellini beans (from 1 15-oz can), grated parmesan, plus more for serving, salt, fresh-ground black pepper, rigatoni
    10 ingredients




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