10 eppinette inferno Recipes

  • Salsa de Eppinette: A Three-Pepper Inferno
    mexican-style stewed tomatoes, drained, garlic, minced and
    13 More
    mexican-style stewed tomatoes, drained, garlic, minced, habanero pepper, seeded and minced, jalapeno pepper, seeded and minced, serrano pepper, finely chopped, onion, diced, carrot, loosely packed cilantro leaves, diced tomatoes, tomato, seeded and chopped, green onions, thinly sliced, lime juice, distilled white vinegar, salt, ground black pepper , to taste
    35 min, 15 ingredients
  • Inferno Shrimp
    peeled and deveined shrimp (any size), sesame oil and
    7 More
    peeled and deveined shrimp (any size), sesame oil, minced garlic cloves (more or less depending on preference), red pepper flakes, cracked black pepper, real butter, red chili paste (shiraka), powdered ginger, turmeric
    25 min, 9 ingredients
  • Malbec Inferno Hot Pepper Jelly
    minced hot red pepper, malbec red wine and
    7 More
    minced hot red pepper, malbec red wine, minced habanero pepper, pomegranate juice, lemon juice, powdered fruit pectin, powdered fruit pectin, butter, white sugar, or more to taste
    35 min, 9 ingredients
  • The Towering Inferno! Chilli, Coconut and Coriander Pork Burger
    pork sausage or 600 g s and
    20 More
    pork sausage or 600 g s, garlic cloves, peeled and finely diced, chopped fresh coriander leaves (cilantro), coconut cream (from a block that has been softened), dried chipotle powder , to taste, ground coriander, ground cumin, salt and black pepper, to taste, homemade mayonnaise (or good quality commercial mayonnaise), lime , juice and zest of, grated, garlic cloves, peeled and crushed, chopped fresh coriander (cilantro), salt and pepper, chili relish, barbecue sauce, lettuce, onion , slices, cheese slice, tomato, dill pickles, hamburger bun
    1 hour 10 min, 21 ingredients
  • Inferno Soup Inferno Soup
    vegetable oil, chicken broth seasoning and
    18 More
    vegetable oil, chicken broth seasoning, boneless skinless chicken breast, diced, jumbo carrots diced up, thai fish sauce, sugar, roasted garlic, egg noodles, cooked, dried pepper extract , recipe follows, chile de arbol, ancho, guajillo, chile del monte, cascabel, chipotle, ghost peppers (bhut jolokia), butch tsp trinidad ( scorpion), minced fresh garlic, ground cumin, vegetable oil
    55 min, 20 ingredients
  • Inferno Ridge Dip Inferno Ridge Dip
    cream cheese, softened, roasted red peppers, drained and
    7 More
    cream cheese, softened, roasted red peppers, drained, pepper jack cheese, shredded, garlic powder, cayenne pepper to taste, sweet onion, chopped, pickled jalapeno peppers, well drained, green onions, thinly sliced, celery, finely diced
    9 ingredients
  • Al Forno's Aragosta Da Inferno (Lobster from Hell) Al Forno's Aragosta Da Inferno (Lobster from Hell)
    lobsters, extra virgin olive oil and
    8 More
    lobsters, extra virgin olive oil, tomatoes in puree, crushed (whole peeled tomatoes in heavy puree), red pepper flakes, minced garlic, chopped fresh parsley , plus, fresh parsley, additional for garnish, white wine , preferably pinot grigio, unsalted butter, cooking bags extra heavy-duty aluminum foil (17 inches by 15 inches)
    45 min, 10 ingredients
  • Bruschetta Al'inferno Bruschetta Al'inferno
    fresh mussels, extra virgin olive oil , dvided and
    12 More
    fresh mussels, extra virgin olive oil , dvided, red onion, cut into 1/2 inch dice, dry white wine, red bell peppers, cut into 1/4 inch dice, yellow bell peppers, cut into 1/4 inch dice, fresh thyme leave, hot chili flakes, garlic cloves, sliced into thin slices, garlic cloves, whole, tomato paste, orange , cut into segments, with juices, good crusty bread, leaves fresh basil
    40 min, 14 ingredients




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