77 emeril lamb chops Recipes

  • Rack of Lamb with Creole Mustard Crust, Rosemary-Lamb Jus, and Herbed Potato Cake (Emeril Lagasse)
    dried fine bread crumbs, chopped fresh basil leaves and
    8 More
    dried fine bread crumbs, chopped fresh basil leaves, chopped fresh rosemary leaves, chopped fresh thyme leaves, olive oil, essence , recipe follows, rack of lamb (8 bones), trimmed and frenched, creole mustard or other whole-grain mustard, herbed potato cake , recipe follows, rosemary jus , recipe follows
    1 hour 40 min, 10 ingredients
  • Ro and Em's Lamb of Love (Emeril Lagasse) Ro and Em's Lamb of Love (Emeril Lagasse)
    boneless lamb loin, about 3 1/2 to 4 lb, trimmed and
    21 More
    boneless lamb loin, about 3 1/2 to 4 lb, trimmed, fresh garlic, peeled and halved, olive oil, chopped fresh rosemary leaves, fresh lemon zest, salt, freshly cracked black pepper, flour, rich lamb or veal stock, couscous , recipe follows, garnish: parsley, couscous, boiling water, toasted pine nuts, currants, soaked for 15 minutes in hot water, chopped parsley, shallots, chopped, lemons , zested, fresh squeezed lemon juice, olive oil, salt, freshly ground black pepper
    25 hour 45 min, 22 ingredients
  • Grilled Lamb T-Bones with a Red Wine Reduction Sauce (Emeril Lagasse) Grilled Lamb T-Bones with a Red Wine Reduction Sauce (Emeril Lagasse)
    olive oil, plus more for brushing grill, minced shallots and
    10 More
    olive oil, plus more for brushing grill, minced shallots, minced garlic, dry red wine, chopped fresh rosemary , plus 4 sprigs for garnishing plates, lamb or veal stock, kosher salt, freshly cracked black pepper, lamb tsp-bone steaks, irish cashel blue cheese (about 4 oz), recipe guinness-battered onion rings, recipe follows, recipe country-style potatoes , recipe follows
    1 hour 15 min, 12 ingredients
  • Fruit Stuffed Rack of Lamb (Emeril Lagasse) Fruit Stuffed Rack of Lamb (Emeril Lagasse)
    half-racks of lamb , about 1-lb each and
    37 More
    half-racks of lamb , about 1-lb each, original essence , recipe follows, unsalted butter, chopped yellow onions, diced chopped celery, minced shallots, salt, freshly ground black pepper, minced garlic, chopped dried apricots, golden raisins, chopped prunes, port, chopped fresh mint leaves, ground walnuts, plain bread crumbs, extra-virgin olive oil, creole mustard , or other whole-grain, spicy mustard, sauce , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, olive oil, minced shallots, minced garlic, chopped onion, dry fruit stuffing, dry red wine, veal/lamb stock, walnuts, ground very fine, chopped sage, salt and fresh cracked black pepper, cold butter
    2 hour , 38 ingredients
  • Grilled Lamb (Emeril Lagasse) Grilled Lamb (Emeril Lagasse)
    half of a rack of lamb, cut into 8 chops and
    5 More
    half of a rack of lamb, cut into 8 chops, garlic cloves smashed, lemons halved and juiced, olive oil, crushed black pepper, chopped mint
    25 min, 6 ingredients
  • Olive Stuffed Leg of Lamb (Emeril Lagasse) Olive Stuffed Leg of Lamb (Emeril Lagasse)
    plain yogurt, coarsely chopped fresh mint leaves and
    17 More
    plain yogurt, coarsely chopped fresh mint leaves, minced garlic, fresh lemon juice, coarsely chopped fresh marjoram leaves, lemon zest, freshly ground black pepper, leg of lamb , boned and butterflied, salt, freshly ground black pepper, plain bread crumbs, pitted brine-cured black olives , such as kalamata, extra-virgin olive oil, fresh lemon juice, pine nuts, coarsely chopped fresh marjoram leaves, coarsely chopped fresh mint leaves, minced garlic, lemon zest
    2 hour 5 min, 19 ingredients
  • Greek Lamb and Potato Kabobs (Emeril Lagasse) Greek Lamb and Potato Kabobs (Emeril Lagasse)
    cubed (1-inch) lamb loin, olive oil, salt and
    13 More
    cubed (1-inch) lamb loin, olive oil, salt, freshly ground black pepper, chopped fresh oregano leaves, wooden (soaked in water) or metal skewers, idaho potatoes, peeled and cubed 1/2-inch thick, blanched, onion, chopped into 1/2-inch pieces, chopped tomatoes, seeded, chopped cucumbers, peeled and seeded, chopped garlic, chopped fresh parsley leaves, drizzle of extra-virgin olive oil, kalamata olives, pitted and halved, fresh pita bread, warm and quartered, fresh lemon
    16 ingredients
  • Greek Grilled Leg of Lamb: Gyros (Emeril Lagasse) Greek Grilled Leg of Lamb: Gyros (Emeril Lagasse)
    boneless leg of lamb , trimmed of visible fat and
    27 More
    boneless leg of lamb , trimmed of visible fat, garlic, peeled and cut into 20 slivers, extra-virgin olive oil, fresh lemon juice, garlic, minced, chopped fresh oregano, chopped fresh rosemary, salt, ground black pepper, essence , recipe follows, pita breads, tzatziki sauce , recipe follows, chopped tomatoes, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, cucumber, peeled, seeded and finely chopped, plain yogurt, olive oil, lemon juice or white wine vinegar, salt, oregano, minced garlic
    1 hour 50 min, 28 ingredients
  • Provencal-Style Stuffed Zucchini (Emeril Lagasse) Provencal-Style Stuffed Zucchini (Emeril Lagasse)
    zucchini (about 7-inches long and 1 1/4 to 1/2-inch wide ) and
    12 More
    zucchini (about 7-inches long and 1 1/4 to 1/2-inch wide ), kosher salt, extra-virgin olive oil, divided, fresh sausage , such as lamb or mild pork sausage, minced onion, freshly ground black pepper, chopped peeled and seeded tomatoes, minced garlic, freshly chopped basil leaves, freshly chopped thyme leaves, fine dry bread crumbs, divided, grated gruyere, grated parmesan
    1 hour 10 min, 13 ingredients
  • Tabbouleh with Lamb and Pine Nuts (Emeril Lagasse) Tabbouleh with Lamb and Pine Nuts (Emeril Lagasse)
    bulgur (cracked wheat), olive oil, ground lamb and
    24 More
    bulgur (cracked wheat), olive oil, ground lamb, essence , recipe follows, ground cumin, salt, freshly ground black pepper, cinnamon, minced yellow onions, pine nuts, ground cumin, seeded and finely chopped tomatoes, chopped, peeled, seeded cucumber, chopped parsley, chopped fresh mint leaves, chopped green onions, fresh lemon juice, extra-virgin olive oil, hearts of romaine lettuce leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    38 min, 27 ingredients
  • Rosemary and Garlic Roast Leg of Lamb (Emeril Lagasse) Rosemary and Garlic Roast Leg of Lamb (Emeril Lagasse)
    leg of lamb, bone in (about 6 to 7 1/2 lb) and
    9 More
    leg of lamb, bone in (about 6 to 7 1/2 lb), fresh lemon juice, garlic, minced, chopped fresh rosemary leaves, salt, coarsely ground black pepper, chopped fresh herbs (combination of rosemary, chives, and parsley), diced onions, chicken stock, red wine
    1 hour 50 min, 10 ingredients
  • Alden's Grandmother's Meat and Potato Casserole (Emeril Lagasse) Alden's Grandmother's Meat and Potato Casserole (Emeril Lagasse)
    fresh green beans, trimmed and
    12 More
    fresh green beans, trimmed, russet potatoes, peeled and cubed, salt, unsalted butter, freshly ground black pepper, whole milk, olive oil, ground lamb , or ground beef, chopped yellow onions, chopped celery, minced garlic, whole tomatoes, crushed with the juice, shredded cheddar
    2 hour 35 min, 13 ingredients
  • Rosemary-Braised Lamb Shanks with Mascarpone Polenta (Emeril Lagasse) Rosemary-Braised Lamb Shanks with Mascarpone Polenta (Emeril Lagasse)
    all purpose flour, essence , recipe follows, lamb shanks and
    23 More
    all purpose flour, essence , recipe follows, lamb shanks, salt and freshly ground black pepper, olive oil, unsalted butter, chopped yellow onions, chopped carrots, chopped celery, minced garlic, dry red wine, peeled, seeded and chopped tomatoes, bay leaves, freshly chopped parsley leaves, minced fresh rosemary leaves, fresh thyme, chicken broth, beef broth, water, milk, olive oil, freshly ground white pepper, polenta (coarsely ground yellow cornmeal), heavy cream, mascarpone cheese, rosemary, for garnish
    3 hour 10 min, 26 ingredients
  • Grilled Lamb Patties with a White Bean and Mint Relish (Emeril Lagasse) Grilled Lamb Patties with a White Bean and Mint Relish (Emeril Lagasse)
    ground lamb, minced shallots, minced garlic, chopped mint and
    15 More
    ground lamb, minced shallots, minced garlic, chopped mint, ground cumin, ground chili powder, salt, freshly ground black pepper, egg, olive oil, bacon, chopped, diced red onions, diced fresh tomatoes, seeded, chopped garlic, lemon, juiced, white navy beans , cooked in salted water until tender, cooled completely, chiffonade of mint, veal reduction, warm, chopped fresh parsley leaves
    20 ingredients
  • Abbacchio O Capretto Brodettato: Baby Lamb with Egg Sauce (Emeril Lagasse) Abbacchio O Capretto Brodettato: Baby Lamb with Egg Sauce (Emeril Lagasse)
    baby lamb loin, salt, freshly ground black pepper and
    11 More
    baby lamb loin, salt, freshly ground black pepper, fresh lemons, olive oil, butter, chopped onions, parma ham, finely diced, all-purpose flour, dry white wine, egg yolks, grated lemon zest, chopped fresh parsley leaves, chopped fresh marjoram leaves
    1 hour 10 min, 14 ingredients
  • Leg of Lamb Stuffed with Goat Cheese, Pine Nuts, Apples and Mint (Emeril Lagasse) Leg of Lamb Stuffed with Goat Cheese, Pine Nuts, Apples and Mint (Emeril Lagasse)
    granny smith apples, chopped, minced shallot, butter and
    6 More
    granny smith apples, chopped, minced shallot, butter, salt and black pepper, crumbled goat cheese, toasted pine nuts, chopped mint, leg of lamb , butterflied, olive oil
    1 hour 45 min, 9 ingredients
  • Roasted Leg of Lamb with Goat Cheese Potatoes and Sauce Perigueux (Emeril Lagasse) Roasted Leg of Lamb with Goat Cheese Potatoes and Sauce Perigueux (Emeril Lagasse)
    leg of lamb, bone in , 6 to 7 1/2 lb, olive oil and
    25 More
    leg of lamb, bone in , 6 to 7 1/2 lb, olive oil, garlic, minced, chopped fresh herbs such as rosemary , thyme, and oregano, salt, coarsely ground black pepper, espagnole sauce , recipe follows, madeira, butter, chopped black truffles, heavy cream, soft, mild goat cheese, white potatoes, peeled, chopped and cooked until tender, freshly ground white pepper, fried spinach , for garnishing plates, optional, dark beef or veal stock, hot, brown roux, bacon fat, chopped onions, chopped carrots, chopped celery, salt, freshly ground black pepper, tomato puree, bay leaf, fresh thyme, black peppercorns
    1 hour 40 min, 27 ingredients
  • Herb-Encrusted Roast Leg of Lamb with Garlic Roasted Baby Potatoes (Emeril Lagasse) Herb-Encrusted Roast Leg of Lamb with Garlic Roasted Baby Potatoes (Emeril Lagasse)
    dijon mustard, dry red wine, minced garlic, olive oil and
    14 More
    dijon mustard, dry red wine, minced garlic, olive oil, minced fresh mint, chopped fresh rosemary, chopped fresh thyme, salt, ground black pepper, leg of lamb , trimmed of fat, baby potatoes, rinsed well and halved (if larger than 1 1/2 inches in diameter, cut into 1/2-inch pieces), extra-virgin olive oil, fresh lemon juice, minced garlic, salt, freshly ground black pepper, chopped fresh parsley, chopped fresh thyme
    9 hour , 18 ingredients




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