11 emeril caribbean Recipes

  • Emeril's Caribbean Cocktail
    light rum, blue curacao, pineapple juice, simple syrup and
    2 More
    light rum, blue curacao, pineapple juice, simple syrup, fresh lime juice, fresh pineapple, wedge garnish
    3 min, 6 ingredients
  • Callaloo (Emeril Lagasse) Callaloo (Emeril Lagasse)
    salt pork , cut into thin strips, cubed boneless lean pork and
    11 More
    salt pork , cut into thin strips, cubed boneless lean pork, onions, chopped, scotch bonnet pepper, seeded, fresh thyme sprigs, chicken broth, fresh callaloo , kale or spinach, stems removed, washed and roughly chopped, fresh okra, sliced, fresh lump crabmeat , picked over for shells and cartilage, sliced scallions, salt and freshly ground black pepper, cooked white rice , for serving, optional, caribbean hot sauce , for serving, optional
    2 hour 40 min, 13 ingredients
  • Caribbean-style Oxtails (Emeril Lagasse) Caribbean-style Oxtails (Emeril Lagasse)
    olive oil, oxtails, salt, freshly ground black pepper and
    13 More
    olive oil, oxtails, salt, freshly ground black pepper, diced onion, diced carrot, diced celery, diced leeks, minced garlic, minced green onion, white part only, minced ginger, tomato paste, all-purpose flour, beer (recommended : guinness), veal stock or low-sodium canned beef broth, ground allspice, chopped fresh parsley leaves
    2 hour 20 min, 17 ingredients
  • Caribbean-Style Rice and Beans (Emeril Lagasse) Caribbean-Style Rice and Beans (Emeril Lagasse)
    dried red kidney beans, water, olive oil, diced salt pork and
    10 More
    dried red kidney beans, water, olive oil, diced salt pork, diced onion, minced shallots, chopped green onion, minced garlic, grain white rice, chopped fresh thyme, unsweetened coconut milk, salt, scotch bonnet pepper (seeds and ribs removed)
    4 hour 20 min, 14 ingredients
  • Caribbean Conch Chowder with Conch Fritters (Emeril Lagasse) Caribbean Conch Chowder with Conch Fritters (Emeril Lagasse)
    bacon, diced, whole allspice berries, bay leaves and
    37 More
    bacon, diced, whole allspice berries, bay leaves, fresh thyme, chopped yellow onions, chopped celery, chopped carrots, chopped green bell peppers, scotch bonnet (habanero) pepper, stemmed, seeded, and minced, or to taste, chopped fresh garlic, seeded and chopped fresh tomatoes , with their juices, shellfish stock or clam juice, new potatoes, quartered, cleaned and diced conch meat, fresh lime juice, chopped parsley leaves, caribbean conch fritters , recipe follows, canola or vegetable oil, chopped white onions, chopped red bell peppers, minced garlic, minced jalapeno peppers, essence, plus more for seasoning , recipe follows, steamed or par-boiled and finely diced conch meat (about 1 lb), all-purpose flour, baking powder, salt, egg, beaten, whole milk, hot red pepper sauce, chopped parsley leaves, vegetable oil, for frying, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    1 hour 40 min, 40 ingredients
  • Caribbean Conch Fritters with Island Hot Sauce (Emeril Lagasse) Caribbean Conch Fritters with Island Hot Sauce (Emeril Lagasse)
    canola oil, conch meat, cleaned, cooked, and small diced and
    28 More
    canola oil, conch meat, cleaned, cooked, and small diced, diced onion, garlic, eggs, milk, baking powder, salt, flour, hot red pepper sauce, worcestershire sauce, chopped parsley, vegetable oil, for frying ., essence , recipe follows, island hot sauce , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, onion, chopped, carrots, chopped, scotch bonnet peppers, halved and seeds and stems removed, vegetable oil, water, to cover, sherry vinegar , add more or less, to taste, kosher salt
    1 hour 10 min, 30 ingredients
  • Caribbean Conch Fritters with Cilantro Tartar Sauce (Emeril Lagasse) Caribbean Conch Fritters with Cilantro Tartar Sauce (Emeril Lagasse)
    cleaned conch, sliced, limes, oil, for frying and
    17 More
    cleaned conch, sliced, limes, oil, for frying, all-purpose flour, baking powder, salt, cayenne pepper, eggs, separated, milk, minced yellow onion, essence , for garnishing, recipe cilantro tartar sauce , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    19 min, 20 ingredients
  • Caribbean-Style Chicken with Brown Sugar-Peanut Spice Rub (Emeril Lagasse) Caribbean-Style Chicken with Brown Sugar-Peanut Spice Rub (Emeril Lagasse)
    ground roasted peanuts, light brown sugar, kosher salt and
    13 More
    ground roasted peanuts, light brown sugar, kosher salt, cayenne, a pinch ground bay leaf, a pinch ground cloves, a pinch ground nutmeg, a pinch ground cinnamon, chicken thighs, skins on, chicken legs, skins on, corn tortilla, dark chicken stock, fresh lime juice, ground chili powder, salt, smooth peanut butter
    1 hour 5 min, 16 ingredients
  • Food of the Caribbean: Conch Fritters with Mango Chutney (Emeril Lagasse) Food of the Caribbean: Conch Fritters with Mango Chutney (Emeril Lagasse)
    conch meat, vegetable oil, chopped onions, essence and
    19 More
    conch meat, vegetable oil, chopped onions, essence, chopped garlic, eggs, beaten, milk, baking powder, salt, cayenne, flour, chopped parsley, vegetable shortening for deep-frying, mango chutney, essence creole seasoning (also referred to as bayou blast), paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    35 min, 23 ingredients




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