262713 elsie sugar rhubarb Recipes

rhubarb , cut into 1/2-in. slices (2 cups), granulated sugar, good-quality white chocolate such as callebaut, chopped, unsalted butter, at room temperature, egg whites, at room temperature, vanilla extract, cake flour, baking powder, salt, milk, whipping cream, rosemary sprig (5 in .), granulated sugar, lemon juice, light brown sugar, rhubarb , split lengthwise and cut into 2-in. pieces

sugar, rhubarb, cut in 1 slices (1 lb), enriched flour, pastry crust with lattice top, nutmeg, butter or 2 tbsp margarine, eggs, slightly beaten

eggs, separated, vanilla, granulated sugar, salt, all-purpose flour, confectioners sugar for dusting, rhubarb stalks, trimmed and finely chopped, granulated sugar, lightly sweetened whipped cream

flour, margarine, sugar, rhubarb (cut ), egg yolks (reserve whites for topping), sugar, flour, salt, milk (mix of half and half cream), egg whites, sugar, cream of tartar

butter, flour, sugar, rhubarb, chopped, sugar, cereal cream, egg yolks, flour, salt, orange , juice and rind of, egg whites , beaten until stiff, white sugar, vanilla

sugar, rhubarb, diced, softened, salted butter (cultured if possible), brown sugar, banana, mashed, vanilla, flour, spelt flour, baking powder, baking soda, salt, buttermilk, softened, salted butter (cultured if possible), cinnamon, spelt flour, brown sugar

yellow cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), brown sugar, white sugar, rhubarb (chopped )

king arthur unbleached all-purpose flour, sugar, divided, baking powder, salt, egg, fat-free milk, canola oil, chopped fresh or frozen rhubarb

lambrusco wine, water, superfine granulated sugar, rhubarb stalks, trimmed and cut crosswise into 1/2-inch pieces (3 cups), fresh lemon juice

fresh orange juice, fresh lime juice, sugar, rhubarb stalks, thinly sliced diagonally (1/8 inch), sheet frozen puff pastry (from a 17 1/4-oz package), thawed, grated orange zest, vanilla ice cream

fresh orange juice, fresh lime juice, sugar, rhubarb, stalks thinly sliced diagonally, sheet frozen puff pastry, grated orange zest

cut rhubarb, brown sugar, butter, egg, baking soda, flour, vanilla, sour milk (add 1 tbsp vinegar to milk), brown sugar, cinnamon

pie crust, chopped rhubarb, egg yolks, whole egg, sugar, salt, flour, milk, grated orange peel, egg whites, cream of tartar, sugar

rhubarb stalks, trimmed and cut into 1-inch-long pieces (about 7 cups), sugar, light corn syrup, sugar, rhubarb stalks, trimmed and cut diagonally into 1/4-inch-thick slices (about 1 cup), drops vanilla

sugar, rhubarb, cut into 1/2-inch dice, ground cardamom (i use 3/4 tsp), largelime , zest anjou pear, finely grated, all-purpose flour, sugar, brown sugar, salt, unsalted butter, very cold, cut into 16 pieces, all-purpose flour, baking powder, baking soda, fine sea salt, sugar, egg, melted butter, cooled slightly (i use olive oil) or 1/2 cup vegetable oil (i use olive oil), greek yogurt or 2/3 cup sour cream, milk

water, sugar, rhubarb, farmer cheese, butter, sugar, cake flour, eggs, lemon zest, vanilla, sour cream, granulated sugar, sheets phyllo dough, milk, sugar, vanilla, egg yolks, cornstarch

flour sifted, softened butter, powdered sugar, eggs beaten, flour, sugar, rhubarb finely chopped

sugar, rhubarb, trimmed and cut into 1/2-inch pieces, cornstarch, old-fashioned oats (not instant ), light brown sugar, all-purpose flour, cinnamon, unsalted butter, chilled, cut into small pieces