118621 egyptian style rice bread Recipes

plain white flour sifted, rice , any white variety, water, dry yeast, sugar, salt

water, basmati rice, warm water (100o to 110o), all-purpose flour, divided, quick-rise yeast (about 2 1/4 tsp), salt

active dry yeast, bread flour or 5 -5 1/2 cups all-purpose flour, sugar, salt, oil, water (120f to 130f)

active dry yeast, warm water (110o to 115o), sugar, butter, melted, salt, eggs, king arthur unbleached bread flour

brown lentils, salt, olive oil, onion, chopped, cinnamon, ground cumin, rice, water or 5 -6 cups homemade vegetable stock or 5 -6 cups chicken stock

rice flour, sugar, milk, whole green cardamom pods, lightly crushed, saffron thread, rose water, chopped pistachios, to garnish

bread, lightly toasted (choose a whole grain bread), ghee (for flavor. is clarified butter), egg (sunny side or scrambled, when done lay on top of the buttered toast), leaves sage, cut up (a couple fresh leaves per egg, or just use ground to taste), flax seed oil (on top to equal a tbsp per person or you can just add it underneath on the bread, if oil freaks out), sea salt, cayenne pepper, ground (to taste)

cooked white or brown rice, vegetable or canola oil, water, sugar, salt, unbleached flour (i ve used unbleached or whole wheat, even a mix of both), active dry yeast .

water (70o to 80o), canola oil, molasses, salt, king arthur unbleached bread flour, dried rosemary, crushed, active dry yeast, vegetable wild rice or cooked wild rice

cornmeal, baking soda, baking powder, salt, sugar, shortening, melted, cream style corn, eggs, green chilies, chopped and drained, cheese, grated

garlic bread (1 lb loaf), shredded cheddar cheese, mayonnaise, chopped onions, garlic powder, green onions with tops, chopped, chopped black olives, chopped jalapeno pepper, to your taste, melted butter

brown rice flour, rice flour, glutinous-rice flour (aka sweet rice flour), salt, sugar, fast-rising active dry yeast, egg, filtered water

active dry yeast, warm water (110-115 degrees ), sugar, butter, salt, eggs, beaten, bread flour

french bread , loaf, butter, melted, onion, finely chopped, jalapeno pepper, seeded and finely minced, garlic clove, minced, mayonnaise, shredded parmesan cheese, lemon juice, worcestershire sauce

warm water (105 degree f to 115 degree f), warm milk (105 degree f to 115 degree f), honey or 2 tbsp sugar, active dry yeast, bread flour, semolina flour, sea salt, olive oil, coarse cornmeal

french bread loaf, butter, melted, onion, finely chopped, jalapeno pepper, seeded and finely minced, garlic clove, minced, mayonnaise, shredded parmesan cheese, lemon juice, worcestershire sauce

italian-style seasoned bread crumbs, cooked and cooled risotto or short-grain rice, recipe follows, italian-style seasoned bread crumbs, grated parmesan, chopped fresh basil leaves, eggs, at room temperature, beaten, gorgonzola, at room temperature, cut into 16 (1/2-inch) cubes, vegetable oil, for frying, low-sodium chicken broth, unsalted butter, at room temperature, onion, chopped, arborio rice, dry white wine, grated parmesan, kosher salt, freshly ground black pepper