357138 eggplant tomato basil cream sauce emeril Recipes

  • Tortellini Rosé (Tortellini With Tomato Cream Sauce)
    cheese tortellini (using a 20 oz package will make it les... and
    5 More
    cheese tortellini (using a 20 oz package will make it less saucy and stretch this meal to feed an extra person) or 16 -20 oz meat-filled tortellini, cooked & drained (using a 20 oz package will make it less saucy and stretch this meal to feed an extra person), mushrooms, sliced (optional), garlic cloves, minced, pasta sauce (bertolli tomato & basil), half-and-half, parmesan cheese, shaved (to garnish )
    25 min, 6 ingredients
  • Chicken Breasts With Tomato Basil Cream
    butter, chopped garlic, salt and
    5 More
    butter, chopped garlic, salt, fresh coarse ground black pepper, boneless skinless chicken breasts, coarsely chopped tomatoes , eg.red yellow and or 1 cup orange tomato, coarsely chopped basil leaves, whipping cream
    30 min, 8 ingredients
  • Shrimp and Pasta in a Tomato-Chile Cream Sauce
    kosher salt, linguine, unsalted butter, olive oil and
    14 More
    kosher salt, linguine, unsalted butter, olive oil, shrimp, peeled and deveined, essence seasoning salt, salt, chopped yellow onion, chopped jalapeno, minced garlic, heavy cream, fresh ground black pepper, diced tomato, reserved pasta cooking water, grated monterey jack pepper cheese, grated parmesan cheese, chopped fresh parsley leaves, chopped fresh basil leaves
    23 min, 18 ingredients
  • Eggplant Ragout
    eggplants , cut in half then in cresents and
    9 More
    eggplants , cut in half then in cresents, tomato, skinned (can be canned), potato , scrubbed and cut into bitesizes, cilantro, garlic cloves, onions, bell peppers, ancho chili, for heat (optional), water, oil
    1 hour 5 min, 10 ingredients
  • Gnocchi with Tomatoes, Basil and Olives (Giada De Laurentiis)
    russet potato, baked and cooled (see cook's note) and
    9 More
    russet potato, baked and cooled (see cook s note), kosher salt, freshly ground black pepper, egg, beaten, all-purpose flour, plus extra for dusting, extra-virgin olive oil, kalamata or green olives, pitted and halved, tomato-basil sauce , such as giada de laurentiis for target, grated parmesan, fresh basil leaves, chopped
    50 min, 10 ingredients
  • Chicken Breasts With Tomato Basil Cream Chicken Breasts With Tomato Basil Cream
    boneless skinless chicken breasts, butter and
    7 More
    boneless skinless chicken breasts, butter, chopped fresh garlic, salt, fresh coarse ground black pepper, tomato, red, yellow and or orange, coarsely chopped, coarsely chopped fresh basil leaf, whipping cream, fresh basil leaf , if desired
    45 min, 9 ingredients
  • Vegetable Cakes With Tomato Basil Cream Vegetable Cakes With Tomato Basil Cream
    ripe tomato, halved, seeded, and chopped (1 cup) and
    14 More
    ripe tomato, halved, seeded, and chopped (1 cup), nonfat sour cream, chopped fresh basil, salt, ground black pepper, eggs, zucchini, shredded fine (2 cups), summer squash, shredded fine (2 cups), carrot, shredded fine (1/2 cup), dry plain breadcrumbs, basil, chopped fine, grated parmesan cheese, onion, grated (1/4 cup), salt, ground black pepper
    47 min, 15 ingredients
  • Eggplant (Aubergine) Teriyaki Eggplant (Aubergine) Teriyaki
    eggplant, salt, marinade, soy sauce, brown sugar, oil and
    4 More
    eggplant, salt, marinade, soy sauce, brown sugar, oil, rice vinegar, sesame oil, fine chopped ginger, garlic cloves, fine chopped
    40 min, 10 ingredients
  • Eggplant Parmigianno Eggplant Parmigianno
    eggplant, tomatoes, banana peppers and
    6 More
    eggplant, tomatoes, banana peppers, parmigiano-reggiano cheese, flour, olive oil, kosher salt, sea salt, fresh ground pepper
    1 hour 45 min, 9 ingredients
  • Eggplant in a Spicy Sauce, Terong Belado Eggplant in a Spicy Sauce, Terong Belado
    eggplant, asian, sliced diagonally and
    4 More
    eggplant, asian, sliced diagonally, chili peppers, seeded sliced, 1 green 1 red, onion, chopped, oil, limes , juice of
    25 min, 5 ingredients
  • Eggplant (Aubergine) and Rice Eggplant (Aubergine) and Rice
    eggplant, tomato juice, ground beef, salt and pepper and
    1 More
    eggplant, tomato juice, ground beef, salt and pepper, onion (white )
    1 hour , 5 ingredients
  • Eggplant Provencal Eggplant Provencal
    eggplants, tomatoes, olive oil, salt and pepper and
    1 More
    eggplants, tomatoes, olive oil, salt and pepper, peeled garlic cloves
    45 min, 5 ingredients
  • Lamb Stuffed Ravioli with a Gorgonzola Cream Sauce (Emeril Lagasse) Lamb Stuffed Ravioli with a Gorgonzola Cream Sauce (Emeril Lagasse)
    lamb stew meat, salt, freshly ground black pepper and
    15 More
    lamb stew meat, salt, freshly ground black pepper, duck fat, garlic, fresh rosemary, minced shallots, minced garlic, chopped fresh parsley, fresh pasta dough , recipe follows, heavy cream, gorgonzola cheese, crumbled, chopped fresh parsley, durum semolina, salt, eggs, olive oil, salt and pepper, to taste
    4 hour 5 min, 18 ingredients
  • Orchiette Pasta with Wild Mushroom Cream Sauce (Emeril Lagasse) Orchiette Pasta with Wild Mushroom Cream Sauce (Emeril Lagasse)
    orchiette pasta, olive oil and
    9 More
    orchiette pasta, olive oil, assorted wild mushrooms, stems trimmed , wiped clean, and thinly sliced, chopped shallots, chopped garlic, minced fresh thyme leaves, salt, freshly ground black pepper, heavy cream, grated parmesan, chopped chives
    39 min, 11 ingredients
  • Porcini Ravioli with Wild Mushroom Demi-glace Cream Sauce (Emeril Lagasse) Porcini Ravioli with Wild Mushroom Demi-glace Cream Sauce (Emeril Lagasse)
    olive oil, red onion, thickly sliced, salt and
    11 More
    olive oil, red onion, thickly sliced, salt, crushed red pepper, assorted mushrooms , including porcini, cremini, oyster, wood ear and white button, bay leaf, balsamic vinegar, chopped flat-leaf parsley , plus more for garnish, chopped garlic, red wine, demi-glace, heavy cream, fresh porcini ravioli, freshly grated parmesan, for garnish
    35 min, 14 ingredients
  • Seafood and Sausage Pasta with Essence Cream Sauce (Emeril Lagasse) Seafood and Sausage Pasta with Essence Cream Sauce (Emeril Lagasse)
    linguine pasta, extra-virgin olive oil and
    21 More
    linguine pasta, extra-virgin olive oil, hot sausage , removed from its casings and cut into 1/2-inch pieces, red bell pepper , cut into thin 1-inch strips, yellow bell pepper , cut into thin 1-inch strips, chopped shallots, minced garlic, chopped green onions, plus extra for garnish, essence , recipe follows, dry white wine, raw shrimp, peeled and deveined, fresh lemon juice, heavy cream, grated parmesan, chopped fresh parsley, paprika, salt, garlic powder, ground black pepper, onion powder, cayenne, dried oregano, dried thyme
    50 min, 23 ingredients
  • Seared Scallops with Morel Cream Sauce (Emeril Lagasse) Seared Scallops with Morel Cream Sauce (Emeril Lagasse)
    diver scallops, cleaned and patted dry, salt and
    17 More
    diver scallops, cleaned and patted dry, salt, ground white pepper, olive oil, butter, cubed, at room temperature, freshly squeezed lemon juice, chopped fresh parsley leaves, morel cream sauce , recipe follows, dried morels, olive oil, unsalted butter, minced shallots, minced garlic, fresh thyme leaves, salt, ground white pepper, dry white wine, balsamic vinegar, heavy cream
    1 hour 16 min, 19 ingredients
  • Shrimp with Linguine in a Pesto Cream Sauce (Emeril Lagasse) Shrimp with Linguine in a Pesto Cream Sauce (Emeril Lagasse)
    linguine, kosher salt, unsalted butter, olive oil and
    18 More
    linguine, kosher salt, unsalted butter, olive oil, shrimp, peeled and deveined, essence, divided , recipe follows, salt, divided, chopped yellow onion, minced garlic, heavy cream, pesto, reserved pasta cooking water, chopped parsley leaves, grated parmesan, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    35 min, 22 ingredients




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