111 eggplant lemon salad Recipes

eggplant, hard-boiled eggs, chopped, minced sweet onion (yellow or purple ), garlic clove, minced, chili powder, cumin, smoked paprika, lemon juice, minced parsley, minced cilantro, olive oil, tomato paste, sugar, olive oil to coat aluminum foil, salt and pepper

eggplant, ripe-but-firm ripe avocados, garlic cloves, chopped finely, red onion, chopped finely, lemons , juice of, extra virgin olive oil, dulse flakes, pepper, honey (optional)

eggplant (fat ), tomatoes, onion (middle size), herbs (mint, dill, parsley), preferably fresh, salt, dl lemon juice, dl olive oil

eggplants (2 lb. total ), chopped fresh mint, chopped green onion, lemon juice, extra-virgin olive oil, minced seeded fresh jalapeno chile, minced garlic, salt and pepper, diced firm-ripe tomatoes, minced parsley, pita breads (6 in. wide), cut into triangles

eggplants, green bell pepper, sliced fine, juice of 1 lemon, garlic clove, crushed, salt and ground black pepper, a handful of fresh parsley, chopped, olive oil, fresh tomatos, peeled and chopped, onion, chopped, cucumber,chopped

eggplants sliced into 1/2 slices (crosswise), olive oil (extra vigrin), balsamic vinegar, garlic cloves minced finely, fresh lemon juice, ground cumin, ground coriander, cucumber thinly sliced, tomatoes thinly sliced, plain yogurt, salt and pepper to taste

eggplant, salt , plus more as needed, extra-virgin olive oil, tomatoes, peeled and grated, onion, finely chopped, garlic, finely chopped, paprika, ground cumin, ground black pepper, flat-leaf parsley sprigs, finely chopped, cilantro sprigs, finely chopped, red wine vinegar, lemons, quartered

eggplants, tomato, chopped, green bell pepper, seeded and chopped, chopped fresh flat-leaf parsley, freshly squeezed lemon juice (2 to 3 lemons), extra-virgin olive oil, garlic cloves, chopped , about 1 1/2 tsp, ground cumin, crushed red pepper or 1/2 tsp aleppo pepper, kosher salt

fresh cilantro leaf , packed, red onion, coarsely chopped, garlic cloves, peeled, cumin, paprika, cayenne pepper, cinnamon, salt, lemon juice, olive oil, swordfish steaks, 1 to 1 1/4 inch thick, pepper, eggplant , sliced crosswise into 1/2 inch rounds, tomatoes, cut in half, chickpeas, drained and rinsed

eggplants, unpeeled, salt water, virginia baked ham, diced, balsamic vinegar, garlic cloves, crushed, kosher salt, fresh ground black pepper, onion powder, basil, roughly chopped, oregano, roughly chopped, crushed red pepper flakes , to taste, salad oil, olive oil, fresh lemon juice, lemon zest, red pepper , julienne, mild red onion, sliced thin and separated into rings, fresh parsley, roughly chopped, grape tomatoes, for garnish, oil-cured black olive, for garnish

eggplant (1 medium ), spicy but not fiery green chilies , such as poblanos, plain yogurt (nonfat or low-fat is fine ), extra-virgin olive oil, juice of 1/2 lemon, or more to taste (about 1 tbsp), garlic clove, chopped, sea salt

olive oil, eggplant (about 1 lb), cut into 1-inch cubes, onion, chopped, salt, garlic cloves, chopped, water, chopped fresh parsley leaves, fresh lemon juice, romaine leaves

olive oil, lemon juice, kosher salt, pepper, eggplant, cut into 1-inch chunks, feta, garlic, minced, capers, mixed bell peppers, seeded and cut into 1-inch pieces, tomatoes, halved, mint leaves

eggplant, fresh lemon juice, jalapeno peppers, green bell pepper, red onion, quartered with stem intact, garlic cloves, minced, salt, olive oil, ground walnuts, thick (drained) yogurt, red wine vinegar

eggplants, peeled, diced, lemon , juice of, olive oil, garlic cloves, minced, cooked black-eyed peas, sugar, salt and pepper

eggplants, garlic cloves, tahini, lemon juice, green chili pepper, salt , to taste, olive oil

eggplant, green peppers, red onion diced, fresh lemon juice, salad oil, salt, freshly ground black pepper

eggplants, sliced into 1/4 rounds, extra virgin olive oil, red wine vinegar, garlic cloves crushed, fresh lemon juice, ground cumin, ground coriander seed, cucumber, thinly sliced, ripe tomatoes, sliced into small wedges (1/2 thick ), plain yogurt (greek if you can find it), salt, pepper, flat leaf parsley to garnish