695 eggplant fresh sauce Recipes

  • Eggplant (Aubergine) Parmesana
    eggplants, peeled and cut in 1/2 inch slices and
    13 More
    eggplants, peeled and cut in 1/2 inch slices, salt , to taste, flour , for coating the eggplant slices, olive oil, mozzarella cheese or 8 oz monterey jack cheese, sliced, parmesan cheese (fresh is better ), olive oil, onion, finely chopped, basil, finely cut, sugar, canned tomatoes, chopped and undrained, salt, canned tomato sauce, pepper , to taste
    45 min, 14 ingredients
  • Eggplant  - Spicy
    eggplant, diced, soy sauce, chicken stock, chili sauce and
    9 More
    eggplant, diced, soy sauce, chicken stock, chili sauce, white sugar, ground black pepper, oyster sauce, cornstarch, water, garlic, minced, green onions, finely chopped, chopped fresh ginger root, vegetable or sesame oil
    13 ingredients
  • Eggplant Josephine
    eggplant, shredded mozzarella cheese and
    10 More
    eggplant, shredded mozzarella cheese, crabmeat (canned or fresh ), meat , sauce, eggs, mayonnaise, worcestershire sauce, butter, sauterne white wine, dry mustard, salt , white pepper, oil (for frying )
    35 min, 12 ingredients
  • Eggplant Rollatini
    eggplant, salt, onion, chopped, olive oil and
    26 More
    eggplant, salt, onion, chopped, olive oil, garlic cloves, minced, tomato sauce, diced tomatoes, chicken broth, tomato paste, minced fresh parsley, sugar, salt, dried basil, pepper, crushed red pepper flakes, carton (15 oz) ricotta cheese, shredded part-skim mozzarella cheese, grated parmesan cheese, minced fresh parsley, egg, lightly beaten, pepper, eggs, lightly beaten, seasoned bread crumbs, grated parmesan cheese, divided, garlic cloves, minced, minced fresh parsley, salt and pepper, oil for frying
    30 min, 31 ingredients
  • Eggplant All Parmigiano
    eggplants (about 2 lbs each), olive oil (extra-virgin) and
    7 More
    eggplants (about 2 lbs each), olive oil (extra-virgin), tomato sauce, parmigiano, freshly grated, fresh mozzarella cheese, cut into 1/4 inch thick slices (di bufala ), basil, leaves only, coarse unseasoned bread crumbs (lightly toasted fresh ), kosher salt , to taste, black pepper, freshly ground
    20 min, 9 ingredients
  • Eggplant (Aubergine) Dip
    eggplant (approx 1 lb), garlic cloves, peeled and
    8 More
    eggplant (approx 1 lb), garlic cloves, peeled, soy sauce , to taste, fresh tomato, chopped, dried basil, crushed, olive oil, lemon juice, minced green onions, minced fresh parsley, chopped fresh basil
    1 hour 20 min, 10 ingredients
  • Eggplant Parmesan (Food Network Kitchens) Eggplant Parmesan (Food Network Kitchens)
    eggplant (about 2 1/4 lb), cut into 1/2-inch-thick round ... and
    22 More
    eggplant (about 2 1/4 lb), cut into 1/2-inch-thick round slices, kosher salt , as needed, plus 1 tbsp, fresh breadcrumbs, dried oregano, dried thyme, freshly ground black pepper, vegetable oil for frying, all-purpose flour for dredging, eggs, beaten, whole milk, olive oil , as needed, quick marinara sauce , recipe follows, grated parmesan, divided, fresh mozzarella, thinly sliced, quick marinara sauce, extra-virgin olive oil, onion, diced (about 1/3 cup), garlic, chopped, whole, peeled, canned tomatoes in puree (about two 28-oz can), roughly chopped, fresh thyme, fresh basil, kosher salt, freshly ground black pepper
    2 hour 15 min, 23 ingredients
  • Eggplant Parmigiana Eggplant Parmigiana
    eggplant (about 2 medium), whole milk, egg, lightly beaten and
    12 More
    eggplant (about 2 medium), whole milk, egg, lightly beaten, olive oil, all-purpose flour, vegetable oil, stewed tomatoes, tomato sauce, tomato paste, minced fresh oregano, minced fresh basil, minced fresh thyme, pepper, mozzarella cheese slices, freshly grated parmesan cheese
    15 ingredients
  • Eggplant Parm Stacks Eggplant Parm Stacks
    eggplant sliced 1/3 inch thick, olive oil and
    9 More
    eggplant sliced 1/3 inch thick, olive oil, fine breadcrumbs, freshly grated parmesan cheese, fresh ground black pepper, fresh oregano finely chopped, fresh basil chopped, basic italian tomato sauce, fresh mozzarella halved lengthwise and sliced crosswise 1/4 inch thick (12 slices), extra virgin olive oil to drizzle, parmesean for garnish
    11 ingredients
  • Eggplant In Savory Sauce Eggplant In Savory Sauce
    eggplants, extra virgin olive oil and
    7 More
    eggplants, extra virgin olive oil, fresh oregano leaves, minced, garlic. peeled, anchovy fillets, drained, hot red chili pepper flakes, fresh parsley, balsamic vinegar, fresh basil leaves for garnish
    9 ingredients
  • Eggplant Timballo with Cavatelli Eggplant Timballo with Cavatelli
    eggplants , cut into 1/4-inch slices lengthwise, olive oil and
    17 More
    eggplants , cut into 1/4-inch slices lengthwise, olive oil, salt and freshly ground black pepper, tomato sauce , recipe follows, fresh cavatelli pasta, ball fresh mozzarella, chopped, grated pecorino, plus extra, for sprinkling on top, basil chiffonade , plus basil leaves, for garnish, special equipment : 6 (5-by 2-inch) ceramic souffle dishes, chopped onion, chopped carrot, chopped celery, garlic cloves, minced, dried basil, crumbled, bay leaf, salt and freshly ground black pepper, olive oil, tomato paste, whole italian tomatoes, drained , reserving juice, and chopped into 1/4 to 1/2-inch pieces
    1 hour 10 min, 19 ingredients
  • Eggplant Mousse from Philadelphia Eggplant Mousse from Philadelphia
    eggplants, peeled , cubed, & liberally salted, cooking oil and
    9 More
    eggplants, peeled , cubed, & liberally salted, cooking oil, onions, peeled & diced, parsley, washed & chopped, garlic cloves, peeled & crushed, nutmeg, thyme, basil, freshly chopped, salt & pepper, eggs, beaten lightly, hollandaise sauce or tomato sauce or parmesan cheese, as you wish
    1 hour 30 min, 11 ingredients
  • Eggplant Crabmeat And Shrimp Casserole Eggplant Crabmeat And Shrimp Casserole
    eggplant, salt, onions diced 1 bell pepper diced and
    16 More
    eggplant, salt, onions diced 1 bell pepper diced, diced celery, garlic, minced, olive oil, lemon juice, freshly squeezed, worcestershire sauce, lea and perrins, green label, hot pepper sauce, sleeve crackers, crushed for crumbs, grated parmesan cheese, salt and cayenne pepper, to taste, eggs beaten, lump crabmeat, boiled or steamed shrimp, peeled (substitute: 6 oz can, drained ), seasoned bread crumbs, for topping, butter melted
    30 min, 19 ingredients
  • Steamed Eggplant With  Sesame Soy Sauce Steamed Eggplant With Sesame Soy Sauce
    japanese eggplants, soy sauce (good quality ) and
    7 More
    japanese eggplants, soy sauce (good quality ), toasted sesame oil, rice vinegar, ground dried red chili, grated fresh ginger, garlic clove, chopped very finely, sugar, toasted white sesame seeds
    20 min, 9 ingredients
  • Eggplant, Crabmeat and Shrimp Casserole Eggplant, Crabmeat and Shrimp Casserole
    eggplants, salt, onion, diced, bell pepper, diced and
    16 More
    eggplants, salt, onion, diced, bell pepper, diced, diced celery, garlic, minced, olive oil, lemon juice, freshly squeezed, worcestershire sauce, lea and perrins, green label, hot pepper sauce, sleeve crackers, crushed for crumbs, grated parmesan cheese, salt and cayenne pepper, to taste, eggs, beaten, lump crabmeat, boiled or steamed shrimp, peeled (substitute: 6 oz can, drained ), seasoned bread crumbs, for topping, butter, melted
    50 min, 20 ingredients
  • Pasta with Roasted Eggplant-Tomato Sauce Pasta with Roasted Eggplant-Tomato Sauce
    cubed peeled eggplant (about 12 oz), olive oil and
    11 More
    cubed peeled eggplant (about 12 oz), olive oil, garlic clove, minced, chopped tomato (about 1 1/2 lb), sliced pitted kalamata olives, tomato paste, sugar, salt, black pepper, chopped fresh basil, chopped fresh oregano, hot cooked penne (about 8 oz uncooked tube-shaped pasta), shredded fresh parmesan cheese
    14 ingredients
  • Asian Chicken and Japanese Eggplant Stir-Fry Asian Chicken and Japanese Eggplant Stir-Fry
    chicken breasts, sliced, green onion, sliced and
    15 More
    chicken breasts, sliced, green onion, sliced, cornstarch, mix (50% water, 50% cornstarch, need 1 1/2 tbsp.), vegetable oil, sesame oil, japanese eggplants , sliced lengthwise into quarters (depending upon size), fresh garlic, chopped, red bell peppers, chopped, cooking wine (rice wine), soy sauce, oyster sauce, water, cooked rice , for serving, egg white, cornstarch, vegetable oil, salt
    25 min, 17 ingredients
  • Lasagna Rolls With Eggplant  (Aubergine) Sauce Lasagna Rolls With Eggplant (Aubergine) Sauce
    lasagna noodles, olive oil and
    9 More
    lasagna noodles, olive oil, eggplant, cut into 1/2-inch cubes (about 1 lb), garlic and onion pasta sauce, red pepper flakes, part-skim ricotta cheese, shredded light mozzarella cheese, chopped bottled roasted red pepper, chopped fresh basil, grated parmesan cheese, ground black pepper
    27 min, 11 ingredients




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