12 egg drop soup bouillon cubes Recipes

water, chicken bouillon cube, egg, fresh ground black pepper, chives or scallion, chopped

water, chicken bouillon cube (i prefer knorrs caldo de pollo in the mexican aisle), egg, cornstarch, cayenne pepper, sugar, soy sauce, apple cider vinegar

water, lipton chicken noodles and sauce, whole chicken bouillon cube , soup base, ramen noodle seasoning (i used mushroom), black pepper, dried onion flakes, egg whites, egg yolk, imitation crabmeat , leg sliced into rounds, diced carrot, ground ginger, red french dressing (for sourness), your favorite sweet and sour sauce (for sweetness), ketchup (for tangyness), tabasco hot pepper sauce (for heat ), cornstarch, cool water

water, knorr chicken bouillon (does not have to be cubed), sugar, salt, cornstarch, egg, pepper (black or white and depending on how many eggs)

water, cubes chicken bouillon, eggs, dried parsley, dried minced onion, cornstarch

cubes chicken bouillon, water, cornstarch, soy sauce, distilled white vinegar, green onion, minced, eggs, beaten

baking potatoes, peeled and cut into 1 inch pieces, onion, coarsely chopped, cube chicken bouillon, margarine, eggs, beaten

water, boneless skinless chicken breasts, cubed, olive oil, red onion, diced, frozen corn, chicken bouillon cubes (1 tsp each), chicken gravy mix (approx 6 packets), red potatoes, washed and thinly sliced, shell pasta, uncooked (or wide egg noodles), dried basil, dried thyme, dried oregano, garlic salt or 1 tbsp garlic powder, cayenne pepper (adjust to taste), drops tabasco sauce (adjust to taste)

water, ramen noodles (oriental style), vegetarian bouillon cube (1 cup), garlic powder, onion powder, five-spice powder, pepper, peanuts, frozen broccoli, frozen cauliflower, frozen corn, frozen peas, eggs, toasted sesame oil, soy sauce or hoisin sauce