31 egg breakfast tacos salsa Recipes

chorizo sausage , caseings removed, an onion, chopped, corn tortillas, eggs, milk, pepper, salt, shredded monterey jack cheese, hot pepper sauce (e.g. tabasco, to taste), salsa , to taste

chorizo sausage, corn tortillas, eggs, milk, pepper, salt, shredded monterey jack cheese, hot pepper sauce (e.g. tabasco), or to taste, salsa

your favorite pork sausage, eggs scrambled, chedder or taco cheese, salsa, soft burrito shells, sour cream (optional)

taco omelette, jumbo eggwhites (you can use whole eggs, i just like to save fat, calories and cholesterol by eliminating the yolk), salsa (preferably hot and spicy !), fatfree/2% fat american cheese, salt - pinch, coarse black pepper, chopped cilantro, pam cooking spray

corn tortillas, eggs, thick bacon, black beans, tomato, sweet onion, cilantro, cheese, avocado, sliced, sea salt, fresh cracked pepper, salsa , fresco, sour cream

chorizo sausage, corn tortillas, eggs, milk, pepper, salt, shredded monterey jack cheese, hot pepper sauce (e.g. tabasco), or to taste, salsa

chorizo, onion, taco seasoning, eggs, approx 8 tbsp of chopped fresh cilantro, salsa, flour tortillas, shredded mexican cheese, sour cream

hot or mild ground pork sausage, taco seasoning mix, eggs, shredded mexican four-cheese blend, burrito-size flour tortillas, salsa

chopped peeled ripe persimmon (about 2 medium), chopped red onion, minced fresh cilantro, fresh lime juice, salt, seeded and diced jalapeno pepper, cubed peeled baking potato, shredded monterey jack cheese with jalapeno peppers, eggs, lightly beaten, flour tortillas