54370 easy vegan dip dressing Recipes

raspberry jam, white vinegar, olive oil, salt and ground black pepper to taste

garlic clove (minced ), oil (canola or olive), salt, black pepper (ground ), dry mustard, worcestershire sauce, anchovies (drained and chopped or 1 tsp anchovy paste), egg, parmesan cheese (grated ), lemon juice

maple syrup, vegetable oil, lemon juice, paprika, celery seed, salt, onion powder, ground mustard

sweet onions, finely chopped (won tsp hurt to add in 1 more onion!), mayonnaise (do not use salad dressing, use hellman s mayo for this), cream cheese, softened, grated parmesan cheese, fresh minced garlic (or to taste), fresh ground black pepper (to taste) (optional), cayenne pepper (adjust to heat level) (optional)

chunky-style blue cheese salad dressing (such as marzetti), cream cheese, softened, cooked chicken breasts, shredded, buffalo wings sauce (such as frank s redhot), blue cheese crumbles

flour, nutritional yeast flakes (brewer s yeast), water, vegan margarine, pepper, diced tomatoes with green chilies (omit for pasta sauce), cayenne pepper, paprika, tortilla chips or macaroni noodles

dry onion soup mix, sour cream, mayonnaise, blue cheese, crumbled, milk

dressed-up green beans, frozen french style green beans, crumbled cooked bacon, lemon juice, olive oil, dijon mustard, sugar ( or 1 little packet of sweet n low), garlic powder, dill weed, pepper

vegetable oil, vinegar, catsup, brown sugar, dry basil, celery seed

tomato soup, white sugar, worcestershire sauce, salt, vegetable oil, cider vinegar, garlic, crushed

maple syrup, mustard powder, apple cider vinegar, pure cranberry juice (don tsp use juice blends or juices that contain lots of sugarsugar added), canola oil

butter, ground pork sausage, chopped onion, chopped celery, chopped fresh parsley , or 2 tsp dried parsley flakes, seasoned cornbread dressing crumbs, poultry seasoning, rubbed sage, chicken broth, salt and pepper to taste, egg slightly beaten, sweetened dried cranberries, diced apples

oil (i prefer olive ), garlic, minced, tb. shoyu (aged , high quality soy sauce), tb. mustard (i use pommery), tb. stock, juice of 1/2 lemon, tb. nutritional yeast

mayonnaise, sour cream, roquefort cheese, apple cider or wine vinegar, worchestershire sauce, garlic powder

velveeta cheese, cut into 1/2 inch cubes, cooked chicken breasts, chopped, red hot sauce (to taste), blue cheese dressing , or, ranch dressing, cider vinegar, green onions, sliced

vegan mayonnaise, vegan sour cream, seasoned salt, dill weed, dried onion

penne, boiled and drained, white squash or 1 medium zucchini, mushrooms, sliced thin (i like crimini), fresh cilantro, rinsed, drained, chopped, garlic clove, minced, vegan mayonnaise, dark sesame oil, fresh squeezed lime juice, dried red chili pepper flakes, salt