16 easy stuffing dressing Recipes

onions, chopped, ribs celery, chopped, butter, chicken broth, pepperidge farm herb stuffing, pepperidge farm cornbread stuffing, crushed red pepper flakes, parsley

chicken flavor stuffing mix, boneless skinless chicken breast, cream of chicken soup or 1 can cream of mushroom soup, shredded cheddar cheese (optional)

boneless skinless chicken breasts, cream of chicken soup, mozzarella cheese (about 6 large slices, enough to cover all of the chicken), herb seasoned stuffing mix (i use pepperidge farms brand), melted butter

easy country chicken and dressing casserole, cooked , boned, and skinned chicken (or boneless breast pieces), cream of chicken soup, cream of celery soup, pet milk, sage, cornbread stuffing mix (stove top), chicken broth

ground beef (chuck), cream cheese, mccormick grill seasoning (packet), ranch dressing mix (packet), bacos bacon bits, garlic powder, jalapenos (diced )

italian dressing (i used store bought to make this easy, but you can make your favorite as well), garlic, minced, capers (mashed , just use a fork to mash them), salami, sliced 1/8-inch thick cut into cubes, cheese filled tortellini, cooked and drained (i prefer spinach), water-packed artichoke hearts, cut in quarters, not too small, tomatoes, stuffed green olives (i love the ones with anchovies or olives, but use your favorite_), peppadew pepper, mozzarella cheese , balls, pepperoncini pepper, sopressata, prosciutto, cocktail onion, mushroom, parmesan cheese, fresh basil

stove top savory herb stuffing mix, olive oil, onion, peeled and chopped, apple, peeled, cored and chopped, sausage meat, chicken stock (canned )

ground chuck, butter, celery, chopped, onion, chopped, herb seasoned stuffing mix , i use pepperidge farm sage and onion cubes, chicken broth (see directions ), turkey neck, turkey giblets

chicken cutlets, italian breadcrumbs, ranch dressing, ranch dressing, brown rice , fully cooked, diced onion, diced pepper (any color will work), diced tomato, crumbled feta, prosciutto, salt and pepper

shrimp, peeled, cleaned, zesty italian dressing, divided, parmesan cheese, grated, garlic clove, minced, fresh parsley, chopped, ritz crackers, crushed

chicken breasts , in water, creamy caesar salad dressing, mrs. dash seasoning mix, blend (salt-free), celery, finely chopped, green onion, finely chopped, pita bread, shredded iceberg lettuce, chopped tomato, green olives, sliced, chopped cucumber, hot pepper rings, red onion, finely chopped, kraft cheddar cheese, shredded

boneless skinless chicken breasts, condensed cream of chicken soup, milk, chicken-flavored seasoned stuffing mix, water

i don tsp have the exact amounts , but it can be adjusted to your own taste., this should have small amounts of blue cheese and chopped stuffed olives (pimentos) and mostly sour cream thinned out with mayo. it is primarly a thin mixture with a few bits of olive and blue cheese., stuffed olives finely chopped, broken up very small blue cheese, mayo (kraft or hellman s are my choice), sour cream ( can add a little salt if needed), i have added a small amount of finely chopped shallots or onion don tsp chop onion too small it will get bitter., try this for starters and then adjust to suit yourself. i wanted to share this because it is very good and very easy to make, i hope you enjoy and make it yours. i also thought mashed avocado would be nice in this., my niece puts her salsa in it .

boiling water, salt, elbow macaroni, frozen peas, cooked, drained, diagonally sliced celery, snipped scallion, horseradish, salt, pepper, mayonnaise, bologna (1-inch cubes ), green peppers (1-inch squares), stuffed olives, french dressing, wooden skewers (4 1/2-inch)