29924 easy helene french poires heeleene Recipes

chicken, cooked and diced, broccoli stems, cooked & drained or 1 bunch fresh broccoli, cooked al dente (fresh broccoli preferred), cheddar cheese, shredded, evaporated milk, cream of mushroom soup, french fried onion rings

frozen broccoli carrots cauliflower mix (thawed & drained ), cream of mushroom soup, shredded swiss cheese, sour cream, black pepper, french-fried onions

all-purpose flour, water, butter, stewing beef or 2 lbs boneless beef cubes, condensed cream of mushroom soup, condensed french onion soup, sour cream, garlic salt, black pepper, egg noodles

cut green beans, drained, grated cheddar cheese, egg, cream of mushroom soup, condensed, french-fried onions

ground beef, browned, garlic powder, butter, french bread , cut in half horizontally, sour cream, shredded cheddar cheese

pre-shredded mozzarella cheese, minced garlic clove, butter, day-old french bread

sara lee frozen butter lb cake, cream cheese, softened, powdered sugar, instant coffee granules (i like international delight brand in french vanilla or kahlua flavor), whipping cream , whipped or 1 1/2 cups cool whip topping, fresh raspberries, semi-sweet chocolate baking squares, coarsely grated

boneless beef top sirloin steak, 3/4-inch thick (or sirloin tips sliced into thin strips), french onion soup (progresso brand i use), mushrooms (fresh & sliced ), egg noodles (uncooked ), sour cream, cream cheese, chopped fresh parsley

graham crackers, french vanilla instant pudding, milk, milk, milk chocolate frosting

blue cheese, finely crumbled, butter, room temperature, a french baguettes , cut into about 1/2-inch thick (you might get more than 23 slices from the baguette), sugar, for sprinkling

chicken thighs, apricot preserves, french dressing, dry onion soup mix

chicken, 1 the bone, tomato soup, condensed, french onion soup, condensed, cream of mushroom soup, condensed, milk, mushroom, sliced

onion , chopped into strings, fennel bulb, and stalk with leaves chopped, celery, stalks chopped, garlic cloves, coarsely chopped, olive oil, salt and pepper, beef steaks (i use pot roast cut into bite size chunks but sirloin or 3 lbs stew meat, work just as well), salt and pepper, and flour to coat, sherry wine, beef consomme or 1 (10 1/2 oz) can french onion soup, olive oil

egg noodles, frozen mixed vegetables (carrots, corn, peas, green beans), margarine, condensed cream of chicken soup, condensed cream of mushroom soup, cooked chicken breasts (squeeze out excess liquid), minced onion flakes, garlic powder, dried thyme, french-fried onions, salt and pepper

french style green bean, white shoepeg corn, water chestnut, sour cream, cream of celery soup, cheddar cheese, shredded, crushed ritz cracker, butter

french bread, butter or 4 tbsp margarine, at room temp, garlic clove, fresh parsley (optional) or basil (optional)