38 easy crock pot and cheese Recipes

ground beef, onion, chopped, garlic cloves, minced, tomato sauce, water, tomato paste, salt, dried oregano, lasagna noodles, uncooked, mozzarella cheese, shredded, curd cottage cheese, parmesan cheese, grated

flour, salt, pepper, minced onions, paprika, milk, grated cheddar cheese (or your favourite kind of cheese), uncooked elbow macaroni

skinless chicken breasts, pasta sauce (i love the napa valley bistro tomato basil), mozzarella cheese, cooked spaghetti, shredded parmesan cheese , to your liking

red potatoes, smoked sausage, cream cheese (softened ), cream of celery soup, dry ranch dressing mix

ground beef, browned, diced onion, diced tomatoes, diced green chilies (mild or hot ), cheese soup (i was out of cream of chicken), grated cheese (i used mild cheddar), taco seasoning (or make your own with chili, cumin, onion, and garlic powder to = 3tsp), milk, corn tortillas

stew meat, condensed golden mushroom soup, onion, chopped, worcestershire sauce, water, cooking sherry, pepper, cream cheese or 4 oz sour cream, mushrooms, drained

big box velveeta cheese, chili (i use man original), rotel tomatoes

salmon, drained, sliced mushrooms, drained, fresh breadcrumbs, eggs, beaten, grated american cheese, lemon juice, instant minced onion, frozen peas, thawed (optional)

chicken breasts, any pasta sauce (i like the fire roasted tomato and garlic), garlic powder, ground cayenne pepper, salt, red bell pepper, chopped, green bell pepper, chopped, onion, chopped, parmesan cheese (top when serving) or mozzarella cheese (top when serving)

alfredo sauce (my favorite is classico brand), low-fat milk or 1 cup whole milk, pesto sauce (i use kirkland s cibo natural brand at costco), butter, garlic, shelled and peeled, frozen chicken breast tenders, shredded mozzarella cheese, italian cheese blend (with parmesan)

bulk italian sausage or 1 lb kielbasa, cut into pieces, onion, chopped, garlic cloves, minced, tomatoes, drained whole and then cut up, black beans, undrained, beef broth, basil leaves, dried, parmesan cheese, grated

olive oil, frozen meatballs, onion, chopped, beef broth (or 5 bouillon cubes and 5 cups water), diced tomatoes, italian-style, peeled and sliced carrot, about 1/8-inch thick, sliced celery, about 1/4-inch thick, chopped green pepper, dried oregano, dried basil, chopped fresh italian parsley, elbow macaroni, kidney beans, rinsed and drained, grated parmesan cheese (to garnish )

frozen boneless skinless chicken breasts (40oz), kc masterpiece garlic herb marinade (1 bottle), light garlic and herb laughing cow cheese (or any flavor would work i guess), campbell cream of chicken soup (2 cans), campbell cheddar cheese soup (or you can do 1 can of chicken and 2 cans of cheddar, its up to you), baby carrots, fresh mild salsa (the kind that must be refridgerated)

rotel, corn, black beans drained and rinsed, whole frozen chicken breasts, cream cheese, ranch dressing mix, cumin, onion powder, chili powder

chicken breast halves, cut up into 1-inch chunks (uncooked ), cream cheese, cubed, any type cream soup, plain croissants, paprika, fresh parsley, minced (optional)

count) package frozen burritos, enchilada sauce, shredded cheese, sour cream (optional), salsa (optional)

onion, chopped, bell pepper, chopped, mushroom, sliced, zucchini , slices, beef broth, italian-style tomatoes, cut up, pizza sauce, links italian sausage, cooked and chopped (or use pepperoni or whatever!), mozzarella cheese, shredded

butter, all-purpose flour, salt, pepper, milk, shredded cheddar cheese, potatoes