79114 easy chocolate chip trifle Recipes

flour, sugar, chocolate chips, butter, baking powder, salt, cocoa

refrigerated chocolate chip cookie dough, philadelphia light cream cheese -- softened, egg, sugar, vanilla extract

brownie mix , betty crocker original supreme preferred (with chocolate syrup pouch), vegetable oil, water, eggs, chocolate chip cookie mix , betty crocker brand preferred, butter or 1/2 cup margarine, softened, egg, chocolate frosting , betty crocker rich & creamy preferred

chocolate cake mix (personal favorite is fudge or devil s food flavor), eggs, vegetable oil, semi-sweet chocolate chips (or other desired add in, see my note on the recipe above)

yellow cake mix, brown sugar, all-purpose flour, butter, melted, light corn syrup, egg, water, vanilla extract, semisweet chocolate chips, chopped walnuts

flour, sugar, butter, lemon juice or 2 tbsp vinegar, milk, egg, baking soda, chocolate chip

flour, baking soda, salt, butter, melted, brown sugar , packed, sugar, vanilla, egg yolk, chocolate chips

all purpose flour, baking powder, salt, unsalted butter, white sugar, semi-sweet chocolate chips, chopped walnuts or 1/2 cup pecans

refrigerated chocolate chip cookie dough, cream cheese, eggs, sugar (i ve used less and it s still good)

refrigerated chocolate chip cookie dough, philadelphia cream cheese, softened, eggs, sugar, vanilla

martha white chocolate chip muffin mix, dark brown sugar, margarine melted n cooled, egg beaten, vanilla, cuo chopped nuts

brown sugar, chocolate chips, chopped nuts (optional), egg, oil, white cake mix

chocolate brownie trifle, a rich chocolaty brownie recipe , sure to cure those chocolate cravings., brownie mixes made according to directions on box unless you are like me and you make them homemade, topping or homemade whipped cream, chocolate mousse mix made according to package directions, chocolate toffee bars, such as skor or heath bars, chocolate bar for shavings, freeze the chocolate toffee bars and chocolate bar., bake two packages of brownie mixes according to package directions. let cool., while brownies are baking , mix two packages of the mousse mix according to package directions., let chill in refrigerator ., after brownies have cooled , scrape or crush the brownies until they are crumbly. put a layer of brownies in the trifle or glass bowl. next, put a layer of chocolate mousse on top, being sure to spread it evenly over the brownies. spread the whipped topping on top of the mousse. take the toffee bars out of the freezer and crush them. sprinkle the crushed chocolate toffee bars on top of the whipped topping. continue layering in this way until you finish with a layer of whipped topping. take the chocolate bar from the freezer and use a vegetable peeler to peel some chocolate curls from the chocolate bar. sprinkle the chocolate curls on top of the whipped topping., if you have any toffee pieces left you can sprinkle those on top too. enjoy

refrigerated chocolate chip cookie dough, caramel apple dip (found in produce section by the apples), chocolate chips

butter, brown sugar, granulated sugar, egg, vanilla, baking soda, salt, all-purpose flour, chocolate chips, chocolate icing or vanilla icing

chocolate pudding mix (stove top version), milk (as directed on pudding), chocolate cake mix, chocolate chips

yellow cake mix, brown sugar, oil, water, eggs, vanilla extract, chocolate chips

flour, granulated sugar, brown sugar, molasses, cream cheese, eggs, vanilla, baking soda, cinnamon, chocolate chips