1515 e fromage chevre Recipes
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chevre (goat cheese), low-fat plain yogurt, olive oil and6 Morechevre (goat cheese), low-fat plain yogurt, olive oil, sliced green onion, chopped fresh thyme, coarsely ground black pepper, garlic, peeled and quartered, fresh thyme (optional), keebler town house flatbread crisps - sea salt & olive oil or keebler town house flatbread crisps - italian herb5 min, 9 ingredients
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Fromage De Brie (Really Good Vegan Cheese from Vegnews)raw cashews, water, plain unsweetened soy yogurt and5 Moreraw cashews, water, plain unsweetened soy yogurt, refined coconut oil, nutritional yeast, salt, divided, tapioca flour, agar-agar84 hour 15 min, 8 ingredients
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Artisanal Cheese Ballfromage blanc or 8 oz cream cheese and9 Morefromage blanc or 8 oz cream cheese, aged cheddar cheese, finely shredded, crumbled blue cheese, sour cream, worcestershire sauce, garlic powder, fresh cracked black pepper, salt, green onions, thinly sliced, smoked applewood bacon or 1 cup finely chopped smoked almonds10 min, 10 ingredients
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Coconut cream and fresh fruit dreamfromage frais, double cream, coconut cream, caster sugar and5 Morefromage frais, double cream, coconut cream, caster sugar, gelatin (enough to set 1 pint), malibu rum (optional), strawberries, raspberries, blueberries20 min, 9 ingredients
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Brussels Tartinebruxelles cheese, fromage blanc, shallots, finely chopped and3 Morebruxelles cheese, fromage blanc, shallots, finely chopped, belgian beer (gueze lambic), wheat bread, radishes , cucumber slices, parsley, for garnish10 min, 6 ingredients
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Fromage Fort (Alton Brown)left-over cheese*, at room temperature, dry white wine and3 Moreleft-over cheese*, at room temperature, dry white wine, unsalted butter, softened, fresh parsley leaves, garlic10 min, 5 ingredients
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Chèvre with Candied Figschevre or other goat cheese, fresh figs or 1/2 cup dried and2 Morechevre or other goat cheese, fresh figs or 1/2 cup dried, balsamic vinegar, brown muscovado sugar , or brown sugar4 ingredients
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Chunky Cherry Cheese Spreadchevre cheese or 8 oz other soft fresh goat cheese and5 Morechevre cheese or 8 oz other soft fresh goat cheese, cream cheese, softened (1/2 package), honey, dried tart cherry, finely chopped, chopped toasted walnuts or 1/3 cup pecans or 1/3 cup almonds, assorted crackers or crostini or pita bread rounds or crisp breadsticks, and or apples or pear, slices10 min, 6 ingredients
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Chevre & Sun-Dried Tomato Chickensun-dried tomato (oil packed) and2 Moresun-dried tomato (oil packed), roll goat cheese (generous 1/2 cup), chicken breasts, bone in with a generous skin cover1 hour 15 min, 3 ingredients
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Chevre Filled Chicken Breastsboneless chicken breast halves, skinned and13 Moreboneless chicken breast halves, skinned, fresh goat cheese (such as montrachet, about 4 oz), green onions, thinly sliced, basil leaves, shredded (or 1 tsp dried, crumbled ), salt & freshly ground black pepper, egg, beaten to blend, dry breadcrumbs, unsalted butter, melted, unsalted butter, mushroom, sliced, dry white wine, chicken stock or 2/3 cup canned low sodium chicken broth, chilled unsalted butter, cut into 4 pieces (1/2 stick), salt and pepper35 min, 14 ingredients
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Chevre Tartlets with Provencal Peppersbutter-flavored cooking spray and11 Morebutter-flavored cooking spray, wonton wrappers , 2 1/2 inches square, olive oil, julienned red bell pepper, julienned green bell pepper, sliced onion, herbes de provence, salt and freshly ground black pepper, garlic, minced, goat cheese, heavy cream, ground white pepper1 hour 40 min, 12 ingredients
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Haiku Marinated Goat Cheese Spreadchevre (mild goat cheese) and5 Morechevre (mild goat cheese), rehydrated, sliced sundried tomatoes ., olive oil, garlic, minced, fresh chopped herbs : any combination of basil, rosemary, thyme, sage or oregano, fresh ground pepper to taste6 ingredients
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