44 dy Recipes

Filet mignon steaks ( 16-20 oz. total ), Bacon, Butter, Fresh ground black pepper, Sea salt, Toothpick (preferably un-dyed), Gorgonzola, crumbled (optional)

Tri-colored pasta (bronze dyed pasta), Red bell peppers, diced, Spring onion, diced, Red onion, diced, Italian tomato paste, Olive oil, Balsamic vinegar, Low-fat cheddar cheese

Eggs, All-purpose flour, Fine sea salt, Freshly ground black pepper, Panko (japanese bread crumbs), Blanched whole almonds, finely ground, Grated parmesan (about 1 oz), Mixed baby greens such as arugula , beet shoots, kale, and spinach, Mixed fresh herbs such as chervil , chives, parsley, tarragon, and thyme, coarsely chopped, Apricots, pitted and cut into 1/2-inch dice, Shelled raw unsalted pistachios (not dyed red), toasted, Vegetable oil for frying, Lemon vinaigrette