13 dutch chicken noodle Recipes

chicken broth, whole rotisserie chicken - skinned , boned, and meat cut into bite-size pieces, frozen super-sweet white corn, thawed, dry chicken noodle soup mix, chicken soup base (paste), or more to taste, kluski noodles, salt and ground black pepper to taste

chicken stock, chicken breasts, cut into serving pieces, salt, black pepper, stalks celery, finely chopped, onion, finely chopped, short wide egg noodles, fresh corn kernels or 1 cup frozen corn kernels, hard-boiled eggs, finely chopped, chopped fresh parsley

lanas country -style creamy chicken and noodles recipe, this i fix during colds and flu season. he and i both have, really bad allergies right now, uncooked wide egg noodles, water, boneless skinless chicken breasts (or other parts ), chopped onions, fresh sliced mushrooms, bell pepper (green or red), chopped, chopped celery, sliced carrots (optional), salt (or to taste), dried thyme leaves, bay leaf, pepper, cream of chicken soup, milk (may also use butter ), cook pasta according to package directions , omitting salt. drain, aside ., meanwhile , bring water to a boil in dutch oven over high heat. add chicken breasts (or parts), onions, mushrooms,peppers, celery, carrots, salt, thyme, bay leaf and pepper., return to a boil., reduce heat to low ; simmer, uncovered, 55 minutes. remove chicken. cut into 1/2-inch pieces; set aside., increase heat to high. return liquid in dutch oven to a boil., continue cooking until liquid and vegetables have reduced slightly. remove from heat; discard bay leaf., whisk in soup and milk until well-blended., add chicken pieces and pasta; toss to blend., may simmer 5 more minutes if needed ., sprinkle with parsley, if desired.

onion, finely chopped, unsalted butter, mushrooms, trimmed and sliced 1/4 inch thick (4 cups), soy sauce, sherry, all-purpose flour, low-sodium chicken broth, whole milk, fresh lemon juice, salt, tuna in olive oil, drained, dried curly egg noodles (preferably pennsylvania dutch style; about 3 1/4 cups), coarse fresh bread crumbs (from 3 slices firm white sandwich bread), coarsely grated cheddar (1 cup), vegetable oil

chicken brooth, whole chicken or 6 pices of frying chicken, carrots sliced, celery chopped, onion diced, noodles, dutch oven or lg heavy panwith lid

whole chicken, carrots, onions, celery ribs, fresh parsley or 1/8 cup dried parsley, frozen corn, wide egg noodles, salt, ground black pepper

cream of chicken soup, yukon gold potatoes, peeled and diced, butternut squash, peeled and diced, diced carrots, frozen small whole onions, frozen corn, celery ribs, chopped, snipped fresh dill, salt, pepper, skinless chicken thighs or 3 -4 skinless chicken breast halves, all-purpose flour, egg noodles

cream of chicken soup, diced potatoes, diced peeled butternut squash, sliced carrots, frozen pearl onions, frozen corn, celery ribs, chopped, snipped fresh dill, salt, pepper, skinless chicken thighs, trimmed, flour, water, sour cream, frozen baby peas, thawed, cooked egg noodles

onion, minced, celery, chopped, butter, chicken, cooked,cubed, noodles, uncooked, cream of chicken soup, chicken broth, lemon juice, lemon juice, pepper, mushrooms , with juice

peanut oil, green onions (minced ), garlic cloves (minced ), dutch chilies (seeded, minced ), green beans (trimmed ), baby corn (drained, halved ), baby spinach (torn), homemade chicken stock, fresh wide rice or 1 lb udon noodles, cod fish fillet (cubed ), seasoned flour (as needed), canola oil, salt & fresh ground pepper (to taste), nuoc nam, lime wedge, cilantro (minced ), peanuts (chopped )

whole chickens, pot pie square noodles, chicken bouillon cubes, bay leaves, onion, potatoes, diced, garlic, chopped, parsley, pepper, butter, olive oil, flour (slightly more if needed)