27361 duper cocoa rific coffee Recipes

hot cocoa, strong coffee, rum or 1 cup brandy, heavy cream whipped with 1 tsp sugar, cinnamon (optional)

butter (1 stick), milk, cocoa (sifted, if lumpy), instant coffee granules (optional if you like mocha !), salt, sugar (1 lb box, sifted if lumpy), vanilla (or hazelnut extract), pecans (optional, toasted in a dry hot iron skillet , then chopped), chocolate hazelnut spread (optional omit pecans )

chopped walnuts, sugar, baking cocoa, instant coffee granules, ground cinnamon, butter, softened, sugar, eggs, vanilla extract, king arthur unbleached all-purpose flour, baking powder, baking soda, sour cream, semisweet chocolate chips, sugar , optional

brown sugar, chopped walnuts, chopped dried apricots, semisweet chocolate chips, baking cocoa, instant coffee granules, ground cinnamon, butter, softened, sugar, eggs, vanilla extract, king arthur unbleached all-purpose flour, baking powder, baking soda, salt, plain yogurt, sugar

coffee (hot & freshly brewed ), chocolate syrup, vanilla ice cream (softened ), coffee (cold )

coffee frozen yogurt, kahlua (optional) or 1/2 cup other coffee liqueur (optional), frozen non-dairy topping, light fudge topping, chopped roasted pistachios, flaked coconut, for garnish (optional)

coffee syrup, cold milk, coffee syrup, scoop coffee ice cream, cold milk

sugar, cocoa, instant coffee, whipping cream, divided, butter

butter or margarine, softened, powdered sugar, cocoa, hot coffee

coffee ice cream, softened, frozen lb cake, egg whites, cream of tartar, coffee liqueur, sugar, freshly brewed strong coffee, semisweet chocolate, chopped, coffee liqueur

coffee flavored liqueur, white sugar, proof rum, vanilla ice cream, hot, brewed coffee

coffee ice cream, cold espresso (dissolve 2 tbsp instant espresso powder in 1/4 cup boiling water; let cool) or strong coffee, caramel sauce