166851 dugan donald mustard sauce Recipes

finest coastal valley peach apricot preserves, spicy brown mustard, soy sauce, cider vinegar, grated ginger root

white sugar, apple cider vinegar, condensed tomato soup, dry mustard powder, egg yolks, butter, melted, all-purpose flour, salt

boneless pork chops (about 2 lb), butter, salt and pepper to taste, dijon mustard, chopped onion, minced fresh tarragon or 1/2 tsp dried tarragon, hot cooked noodles, sour cream, browning sauce , optional

all-purpose flour, salt, black pepper, skinless, boneless chicken breast halves, cubed, butter, shallot, chopped, dry vermouth, chicken broth, dijon mustard, stone ground mustard, heavy cream, chopped fresh parsley, lemon , juice and pulp

yellow mustard (french ), brown mustard (guldens), honey, brown sugar

red beet, prepared mustard , preferably whole grain or 3 tbsp dijon mustard, red wine vinegar, olive oil, onion, chopped, salt

salt, sugar, cracked white peppercorns, salmon fillets, fresh , skin-on salmon fillets (3 lbs ea), fresh dill, sweet mustard, french mustard, sugar, white wine vinegar, salt, fresh ground black pepper, salad oil, chopped dill

sour cream (do not use reduced fat), chicken stock, whole grain dijon mustard, dijon mustard, cornstarch

boneless salmon fillets, skin left on, red onions , sliced wafer thin, fresh dill , leaves pulled off the stem, chopped, salt, sugar, green peppercorn, coarsely chopped, juniper berries, lightly crushed, lemons , juice of, mixed with the vanilla below, vanilla, dark prepared mustard, dry mustard, sugar, white vinegar, vegetable oil, fresh dill, chopped

onion, a 3-lb rabbit, cut into 8 pieces, vegetable oil, unsalted butter, dry white wine, chicken broth (13 3/4 fl oz), dijon mustard, cornstarch, chopped fresh parsley leaves

salmon steaks, pepper, dry white wine, shallots, minced, minced fresh dill, nonfat plain yogurt (or sour cream), dijon mustard, honey, lemon juice

all-purpose flour, salt, garlic cloves, smashed, onion, very finely chopped, boneless skinless chicken breasts, butter or 1/4 cup margarine, chicken bouillon cube, water, lemon juice, dry mustard, granulated sugar, cornstarch, water, pine nuts, toasted

sesame seeds, crushed and toasted, dry mustard, water, soy sauce, garlic, crushed, heavy cream , whipped

fresh asparagus (about 9 spears ), low-fat sour cream, nonfat mayonnaise, prepared mustard, lemon juice, hot sauce, paprika

boneless center-cut loin pork chops, worcestershire sauce, salt, pepper, sliced onion, separated into rings, garlic clove, minced, all-purpose flour, dried thyme, low-salt chicken broth, country-style dijon mustard

mayonnaise, dijon mustard or 1 tbsp spicy brown mustard, splenda sugar substitute

paprika, salt, coarsely ground pepper, skinned, boned chicken breast halves, vegetable cooking spray, dry white wine, all-purpose flour, low-fat milk, divided, peppercorn mustard (or regular mustard)