46691 duck foie roasted pears winter garden Recipes

  • Roasted Pears with Caramel Sauce
    butter, dark brown sugar, pears, halved and cored and
    2 More
    butter, dark brown sugar, pears, halved and cored, sour cream, coarsely chopped toasted pistachios (or your favorite nuts)
    5 ingredients
  • Roasted Pears with Amaretti and Amaretto
    di saronno amaretto or other almond-flavored liqueur and
    4 More
    di saronno amaretto or other almond-flavored liqueur, balsamic vinegar, firm-ripe bartlett pears , halved lengthwise and cored, water, amaretti cookies (italian almond macaroons; 1 , inches in diameter), crumbled
    50 min, 5 ingredients
  • Roasted Pears With Brown Sugar and Vanilla Ice Cream
    apple juice, dark brown sugar, unsalted butter and
    2 More
    apple juice, dark brown sugar, unsalted butter, firm bosc pears, peeled, halved, cored (about 1 lb), vanilla ice cream , for serving
    55 min, 5 ingredients
  • Roasted Pear Salad
    bartlett pears, cored,quartered and cut in slices and
    9 More
    bartlett pears, cored,quartered and cut in slices, butter, melted, sugar, arugula, olive oil, white wine vinegar, kosher salt, fresh ground pepper, parmesan cheese , cut into shavings, walnuts, chopped (optional)
    20 min, 10 ingredients
  • Roasted Pears With Blue Cheese
    ripe but firm anjou pears, fresh lemon juice (3 lemons) and
    9 More
    ripe but firm anjou pears, fresh lemon juice (3 lemons), coarsely crumbled sharp blue cheese such as stilton cheese, dried cranberries, walnut halves, toasted and chopped, apple cider, port wine, light brown sugar, lightly packed, olive oil, baby arugula, kosher salt
    30 min, 11 ingredients
  • Roasted Pears With Fresh Cranberries
    firm ripe pears, peeled and split in half, butter and
    7 More
    firm ripe pears, peeled and split in half, butter, red wine vinegar, ground allspice, sugar, salt, water, water, fresh cranberries
    40 min, 9 ingredients
  • Roasted-Pear Stuffing
    olive oil, sliced peeled bosc pears (about 3 1/2 lb) and
    12 More
    olive oil, sliced peeled bosc pears (about 3 1/2 lb), diced onion, diced peeled celeriac (celery root), garlic cloves, minced, dry sherry, brandy, cubed dense white bread (1/2 inch cubes ), reduced-sodium fat-free chicken broth, chopped hazelnuts, toasted, chopped fresh thyme or 1/2 tsp dried thyme, salt, fresh ground black pepper, eggs, lightly beaten
    1 hour , 14 ingredients
  • Roasted Pear and Beet Salad
    beets or 2 medium, extra virgin olive oil and
    6 More
    beets or 2 medium, extra virgin olive oil, red wine vinegar, salt, ground black pepper, blue cheese, crumbled, pears, watercress, washed dried and stemmed (about 6 cups)
    2 hour 20 min, 8 ingredients
  • Roasted Pear-Butternut Soup with Crumbled Stilton Roasted Pear-Butternut Soup with Crumbled Stilton
    ripe pears, peeled, quartered and cored and
    10 More
    ripe pears, peeled, quartered and cored, butternut squash, peeled, seeded, and cut into 2-inch chunks, tomatoes, leek , pale green and white parts only, halved lengthwise, sliced and washed thoroughly, garlic, crushed, extra-virgin olive oil, salt, freshly ground pepper, vegetable broth, divided (or reduced sodium chicken broth), blue cheese, crumbled (preferably stilton), scallion, green tops, thinly sliced (or chives)
    11 ingredients
  • Roasted Pear and Cinnamon Clafouti Roasted Pear and Cinnamon Clafouti
    bosc pears, peeled, cored, quartered, pure maple syrup and
    7 More
    bosc pears, peeled, cored, quartered, pure maple syrup, eggs, half and half, vanilla extract, all purpose flour, golden brown sugar, ground cinnamon, salt
    9 ingredients
  • Roasted Pear and Amaretto Trifle Roasted Pear and Amaretto Trifle
    heavy whipping cream, whole milk, sugar, egg yolks and
    17 More
    heavy whipping cream, whole milk, sugar, egg yolks, all purpose flour, amaretto or other almond liqueur, vanilla extract, salt, firm but ripe bosc pears (about 3 1/4 lb), peeled , halved lengthwise, cored, sugar, fresh lemon juice, day-old soft ladyfingers (from about three 3-oz packages), coarsely crushed amaretti cookies (italian macaroons)* or almond macaroons (about 4 oz), apricot fruit spread (100% spreadable fruit) or apricot preserves, brandy, amaretto or other almond liqueur, chilled whipping cream, powdered sugar, vanilla extract, sliced almonds, toasted, fresh mint sprigs (optional)
    21 ingredients
  • Roasted Pears with Almond Crunch Roasted Pears with Almond Crunch
    egg white, sugar, salt and
    7 More
    egg white, sugar, salt, sliced almonds (preferably with skins ; 2 3/4 oz), firm bosc pears (1 1/2 lb total ), unsalted butter, softened, sugar, amaretto or other almond-flavored liqueur, water, mascarpone cheese (optional)
    114 hour , 10 ingredients
  • Roasted Pears with Hazelnut Syrup and Candied Hazelnuts Roasted Pears with Hazelnut Syrup and Candied Hazelnuts
    water, sugar, hazelnuts, unsalted butter and
    4 More
    water, sugar, hazelnuts, unsalted butter, firm-ripe bosc pears (about 2 1/4 lb total), stems intact, hazelnut-flavored liqueur (preferably frangelico), fresh lemon juice , or to taste, vanilla extract
    8 ingredients
  • Roasted Pears with Almond Crunch Roasted Pears with Almond Crunch
    egg white, sugar and
    6 More
    egg white, sugar, sliced almonds (2 1/2 oz; preferably with skins ), firm bosc pears, unsalted butter, softened, sugar, di saronno amaretto or other almond-flavored liqueur, water
    8 ingredients
  • Roasted Pears with Blackberries, Ricotta, and Lavender Sugar Roasted Pears with Blackberries, Ricotta, and Lavender Sugar
    sugar, dried lavender blossoms and
    4 More
    sugar, dried lavender blossoms, unpeeled pears (such as bosc or bartlett), quartered, cored, fresh lemon juice, frozen blackberries, fresh whole-milk ricotta cheese , creme fraiche, or vanilla ice cream
    1 hour 15 min, 6 ingredients
  • Roasted Pear Chutney Roasted Pear Chutney
    ripe bosc pears, peeled and cut in half and
    15 More
    ripe bosc pears, peeled and cut in half, freshly squeezed lemon juice, sugar, ground cinnamon, vegetable oil, pure maple syrup, red onion , cut into 1/2-inch slices, garlic clove, chopped, grated fresh ginger, currants, golden raisins, white wine vinegar, hot red pepper flakes, chopped fresh thyme, diced mango (optional)
    16 ingredients
  • Roasted Pear and Arugula Salad with Walnuts and Parmesan Roasted Pear and Arugula Salad with Walnuts and Parmesan
    firm pears (i favor bartlett), butter, melted, sugar and
    7 More
    firm pears (i favor bartlett), butter, melted, sugar, extra virgin olive oil, white wine vinegar, salt, freshly ground black pepper, arugula, washed dried and torn in bite-size pieces (or other salad greens), parmesan cheese, walnuts
    30 min, 10 ingredients
  • Roasted Pear and Ginger Crumble Roasted Pear and Ginger Crumble
    firm ripe pears, peeled and thinly sliced lengthwise and
    5 More
    firm ripe pears, peeled and thinly sliced lengthwise, brown sugar , packed, ground ginger or 1/4 tsp ground cinnamon, lemon juice, freshly squeezed, coarsely crumbled crisp ginger snaps, havarti cheese or 1 cup old cheddar cheese, shredded
    35 min, 6 ingredients




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