127 dry onion soup mix pot roast Recipes

  • Crock Pot Vegetable Beef Soup
    shredded roast beef, lipton onion soup mix and
    13 More
    shredded roast beef, lipton onion soup mix, beef bouillon cubes, carrots, sliced, potatoes, diced, turnip, diced, frozen corn, frozen peas, diced tomatoes, bay leaves, shredded spinach, hot sauce, dried basil, black pepper, water
    26 min, 15 ingredients
  • Crock Pot Beef Sandwiches Au Jus
    rump roast, onion soup mix, sugar, dried oregano leaves and
    4 More
    rump roast, onion soup mix, sugar, dried oregano leaves, beef broth, beer (can or bottle), garlic cloves, minced, sandwich buns
    8 hour 10 min, 8 ingredients
  • Jen's Best Ever Crock Pot Roast Jen's Best Ever Crock Pot Roast
    beef roast (i used a pot roast), french onion soup and
    6 More
    beef roast (i used a pot roast), french onion soup, zesty italian salad dressing (or 1 packet dry mix zesty italian seasoning), baking potatoes (cut up into 3 or 4 large pieces), ground red pepper, black pepper, seasoning salt, garlic salt
    5 hour 10 min, 8 ingredients
  • Crock Pot BBQ Beef/Moose/Venison Crock Pot BBQ Beef/Moose/Venison
    cola (do not use diet soda), worcestershire sauce and
    10 More
    cola (do not use diet soda), worcestershire sauce, cider vinegar, garlic cloves or 1 tsp minced, dry mustard, chili powder, cayenne pepper, onion soup mix, onions, chopped, chuck roast (if using deer meat, add 1 tbsp. oil to cooking liquid) or 2 lbs moose (if using deer meat, add 1 tbsp. oil to cooking liquid) or 2 lbs venison (if using deer meat, add 1 tbsp. oil to cooking liquid), ketchup, butter
    5 hour 10 min, 12 ingredients
  • Italian Countryside Beef Soup for the Crock Pot Italian Countryside Beef Soup for the Crock Pot
    boneless beef chuck roast and
    12 More
    boneless beef chuck roast, new potatoes (the tiny ones are my favorite, halved or quartered if needed), carrots or 2 medium parsnips, peeled and cut into 1- to 2-inch pieces, onion, chopped (1 cup), fennel bulb, trimmed and cut into 1/2-inch-thick wedges, dried rosemary, crushed, beef broth, dry red wine or 1 cup beef broth, tomato paste, quick-cooking tapioca, ground black pepper, garlic cloves, minced, basil leaves , spinach leaves (or mix them all if you like) or 1 -2 cup torn fresh escarole (or mix them all if you like)
    4 hour 25 min, 13 ingredients




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