3 dry casserole sopa Recipes

  • Sopa Seca: Mexican Noodle Casserole
    extra virgin olive oil, plus extra and
    16 More
    extra virgin olive oil, plus extra, extra virgin olive oil, for pan, fideos (bundled vermicelli), onion, chopped, garlic cloves, minced, ground coriander, dried oregano, preferably mexican, new mexico chile powder, bay leaf, diced tomatoes, chipotle chile in adobo, minced, chicken broth, kosher salt, fresh ground black pepper, shredded cooked chicken, coarsely grated cheddar cheese (4 oz), mexican crema (optional, or sour cream thinned with a bit milk)
    55 min, 17 ingredients
  • Sopa Seca: Mexican Noodle Casserole (Food Network Kitchens) Sopa Seca: Mexican Noodle Casserole (Food Network Kitchens)
    extra-virgin olive oil, plus extra for pan and
    15 More
    extra-virgin olive oil, plus extra for pan, fideos (bundled vermicelli), onion, chopped, garlic, minced, ground coriander, dried oregano, preferably mexican, new mexican chili powder, bay leaf, canned whole tomatoes, chipotles en adobo sauce, minced, chicken broth, homemade, or low-sodium canned, kosher salt, freshly ground black pepper, shredded smoked turkey, coarsely grated cheddar cheese (4 oz), mexican crema , or sour cream thinned with a bit of milk, optional
    55 min, 16 ingredients




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