10682 drought buns currant scones Recipes

  • Traditional Fruity and Spiced Hot Cross Buns: Bread-Maker
    milk, egg, strong white bread flour, ground mixed spice and
    9 More
    milk, egg, strong white bread flour, ground mixed spice, ground cinnamon, salt, fine light brown sugar, melted butter, easy-blend dried yeast, mixed dried fruit , such as currants, sultanas, raisins and peel, ready-made pastry dough, milk, caster sugar
    21 min, 13 ingredients
  • Hot Cross Buns
    active dry yeast, water (110 to 115 degrees ) and
    15 More
    active dry yeast, water (110 to 115 degrees ), warm milk (, 110 to 115 degrees ), sugar, butter or 1/4 cup margarine, softened, vanilla extract, salt, ground nutmeg, all-purpose flour, eggs, dried currant, raisins, water, egg yolk, sugar, milk, vanilla extract
    1 hour 45 min, 17 ingredients
  • Belgian Buns
    margarine or 4 oz butter, eggs, milk, flour, sugar, yeast and
    1 More
    margarine or 4 oz butter, eggs, milk, flour, sugar, yeast, currants or 3 oz raisins or 3 oz sultanas
    20 min, 7 ingredients
  • Hot Cross Buns
    dried yeast, bread flour, salt, brown sugar and
    12 More
    dried yeast, bread flour, salt, brown sugar, butter, softened, mixed spice, ground cinnamon, vanilla extract, mixed fruit or 1 cup currants, egg, warm milk, water, golden syrup, honey, water
    40 min, 16 ingredients
  • Hot Cross Buns (No ABM)
    instant yeast, caster sugar, warm milk , body temp and
    12 More
    instant yeast, caster sugar, warm milk , body temp, all-purpose flour, ground cinnamon, ground nutmeg, allspice, butter, at room temperature, egg, lightly beaten, mixed fruit , dried sultanas, raisins currants, all-purpose flour, caster sugar, water, caster sugar, boiling water
    40 min, 15 ingredients
  • Overnight Sticky Buns
    warm water (105 degrees to 115 degrees ), active dry yeast and
    16 More
    warm water (105 degrees to 115 degrees ), active dry yeast, sugar, sugar, milk, butter or 4 tbsp margarine, softened, salt, egg yolks, all-purpose flour, dark brown sugar, dried currant, ground cinnamon, butter or 4 tbsp margarine, melted, dark brown sugar, butter or 3 tbsp margarine, light corn syrup, honey, pecans , coarsly chopped
    24 hour 30 min, 18 ingredients
  • Hot Cross Buns
    unbleached all-purpose flour, active dry yeast (5 1/2 tsp) and
    14 More
    unbleached all-purpose flour, active dry yeast (5 1/2 tsp), sugar, salt, grated fresh lemon zest, milk, unsalted butter , cut into pieces, eggs, beaten, raisins or 1/2 cup currants, chopped blanched almond, chopped mixed candied fruit, egg, beaten with, milk, sugar (icing ), cream or 2 -3 tbsp milk, almond extract
    25 min, 16 ingredients
  • Bath Buns
    all-purpose flour, yeast, sugar, salt, ground mace and
    10 More
    all-purpose flour, yeast, sugar, salt, ground mace, nonfat dry milk powder, water, eggs, beaten, butter, room temp, raisins (or currants), water, egg yolk, beaten, lemon juice, mixed with, sugar, milk
    27 min, 15 ingredients
  • Breadmaker Hot Cross Buns
    flour, yeast, golden caster sugar, mixed spice, cinnamon and
    8 More
    flour, yeast, golden caster sugar, mixed spice, cinnamon, freshly grated nutmeg, salt, milk, egg, beaten, butter, at room temperature, currants, granulated sugar
    15 min, 13 ingredients
  • Sourdough Hot Cross Buns
    sourdough starter, water and
    10 More
    sourdough starter, water, unbleached all-purpose flour or 1 1/2 cups bread flour, butter, melted, instant dry milk powder, egg, sugar, unbleached all-purpose flour or 1 1/2 cups bread flour, salt, ground allspice, dried currant, candied orange peel or 1/4 cup candied lemon peel, finely chopped and packed
    14 hour 16 min, 12 ingredients
  • Hot Cross Buns
    sugar, butter, melted, salt, milk, cake yeast, softened in and
    5 More
    sugar, butter, melted, salt, milk, cake yeast, softened in, water, eggs, flour , sifted, cinnamon, currants
    20 hour 2 min, 10 ingredients
  • Scottish Black Bun
    all-purpose flour, baking powder, cold butter and
    16 More
    all-purpose flour, baking powder, cold butter, ice cold water, all-purpose flour, granulated sugar, ground allspice, ground ginger, ground cinnamon, black pepper, cream of tartar, baking powder, seedless raisins, dried currants, blanched almonds, chopped, eggs, brandy, milk, egg, beaten
    2 hour 30 min, 19 ingredients
  • Hot Crossed Buns
    milk, yeast, sugar, salt, butter, melted and cooled and
    10 More
    milk, yeast, sugar, salt, butter, melted and cooled, cinnamon, nutmeg, eggs, flour, currants or 1 1/3 cups raisins, egg white, sugar, chopped lemon zest, lemon extract, milk
    2 hour 25 min, 15 ingredients
  • Celtic Homemade Hot Cross Buns Celtic Homemade Hot Cross Buns
    flour, flour, dry yeast, cinnamon, milk, vegetable oil and
    8 More
    flour, flour, dry yeast, cinnamon, milk, vegetable oil, sugar, salt, eggs, currants, egg white, slightly beaten, powdered sugar, vanilla, salt
    2 hour 12 min, 14 ingredients
  • Pineapple Hot Cross Buns Pineapple Hot Cross Buns
    crushed pineapple , 1/2 cup. reserved,drained for glaze and
    13 More
    crushed pineapple , 1/2 cup. reserved,drained for glaze, active dry yeast, lukewarm water, lukewarm pineapple syrup, eggs, lightly beaten, sugar, shortening, melted, salt, mace, all-purpose flour , sifted, currants, citron, finely chopped, melted butter, powdered sugar , sifted
    1 hour 30 min, 14 ingredients
  • Bisquick Hot Cross Buns Bisquick Hot Cross Buns
    active dry yeast (1 tbsp.), warm water (105 to 115 f), egg and
    9 More
    active dry yeast (1 tbsp.), warm water (105 to 115 f), egg, sugar, bisquick baking mix, cinnamon, nutmeg, currants, chopped citron, quick icing (recipe below ), sugar, water
    30 min, 12 ingredients
  • Spicy Hot Cross Buns - Vegan! Spicy Hot Cross Buns - Vegan!
    unbleached white flour, ground mixed spice and
    14 More
    unbleached white flour, ground mixed spice, ground cinnamon, ground nutmeg, instant yeast, caster sugar, dried currant, citrus peels, chopped (mixed ), lemon rind, finely grated, margarine, melted (vegan), soymilk, warmed (may need a little more or less), plain flour, margarine (vegan), water , ice-cold, as needed, sugar, water
    2 hour 30 min, 16 ingredients
  • Revel Buns Revel Buns
    saffron, milk, warmed, flour, salt, ground cinnamon and
    6 More
    saffron, milk, warmed, flour, salt, ground cinnamon, butter, currants, yeast, caster sugar, clotted cream, egg, beaten to glaze
    1 hour , 11 ingredients




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