241784 drop scones fresh rose Recipes

fresh rose hips (1 cup dried ), apple, finely chopped (cored, but not peeled ), fresh mint leaves, brewed herbal tea, sugar

fresh rose petals (make sure there are no pesticides used on rosebushes), mineral water

fresh rose petals (must never have been sprayed with any chemicals), water, lemon , juice of (1/4 cup), sugar, pectin (ie. sure jell), water

pudding rice or 1 cup short-grain rice, superfine sugar or 3/4 cup caster sugar, whole milk , plus, extra whole milk , for mixing, cornstarch, rose water, ground cinnamon, for sprinkling, fresh rose petals, for garnish (not dried ) (optional)

fresh rose petals, egg white, caster sugar, baking parchment paper or greaseproof paper

roses (petals only, white bases removed), water, fresh lemon juice, water, rose water, drop pink food coloring (just a tiny drop ), green tea bags, granulated sugar

all-purpose flour, sugar, baking powder, salt, unsalted butter, chilled and cut into 1/2-inch pieces, whipping cream, whipping cream, raspberry jam , approximate (not seedless), powdered sugar, rose water (can be found in middle eastern markets and specialty stores)

white sugar, water, lemon , juice strained, pink food coloring, few drops (i say optional), rose water

unbleached white flour, raw sugar, salt, baking powder, baking soda, cinnamon, unsalted butter, shelled pistachios, lightly toasted and coarsely ground, whipping cream, rose water, rose petal (a handful(be sure your s are not sprayed with pesticides!), powdered sugar, rose jelly (or 1 tbsp red currant jelly mixed with about 1/2 tsp rose water), water

all-purpose flour, yellow cornmeal, baking powder, salt, black pepper, shredded sharp cheddar cheese, minced green onions, chopped fresh sage, chopped fresh thyme, low-fat milk, sage leaves

heavy cream, whole milk, egg yolks, sugar , plus 1 tbsp, grated zest of 1 lemon (meyer lemon preferably), rose water , to taste, fresh rose petals, if desired (organic , unsprayed), fresh mint leaves (if you don tsp have rose petals)

fresh rose petals , and leaves gently washed, coarse salt , such as kosher or rock salt, as required

firm fresh white cheese or yogurt cheese, unsalted butter, softened , or 1 tbsp. full-bodied olive oil, chopped, pitted oil-cured black olives, chopped, pitted green olives, chopped drained capers , optional, freshly ground white pepper ; to taste, few drops of fresh lemon juice , if needed