138472 dried fichi mario batali Recipes

  • Tigelle Montanare (Flat Breads from the Mountains) (Mario Batali)
    dry yeast, type 00 flour, olive oil, white wine, egg yolks and
    3 More
    dry yeast, type 00 flour, olive oil, white wine, egg yolks, salt, squaquerone cheese, crescenza , stracchino cheese
    2 hour 4 min, 8 ingredients
  • Eggplant Caponata (Mario Batali)
    virgin olive oil, spanish onion, chopped in 1/2-inch dice and
    20 More
    virgin olive oil, spanish onion, chopped in 1/2-inch dice, pine nuts, currants, hot chili flakes, plus extra for garnish, eggplant, cut into 1/2-inch cubes (to yield 4 cups), sugar, cinnamon, unsweetened cocoa powder, fresh thyme leaves or 1/2 teaspoon, basic tomato sauce , recipe follows, balsamic vinegar, salt and freshly ground pepper, mint, chopped, baguette, sliced into 3/4-inch rounds and toasted on grill or in oven, extra-virgin olive oil, spanish onion, 1/4-inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely grated, peeled whole tomatoes , crushed by hand and juices reserved, salt
    30 min, 22 ingredients
  • Lamb Skewers with Eggplant: Rosticini con Melanzane Picante (Mario Batali) Lamb Skewers with Eggplant: Rosticini con Melanzane Picante (Mario Batali)
    dry white wine, bay leaves and
    13 More
    dry white wine, bay leaves, garlic, peeled and sliced , plus 2 whole cloves garlic, italian parsley , plus 5 sprigs, rosemary, tomato paste, extra-virgin olive oil, plus 3 tablespoons, plus more for brushing meat and eggplant, freshly ground black pepper, lamb, cut into 2-inch cubes, salt, japanese eggplants, cut into 3/4-inch rounds, fresh marjoram leaves, finely chopped, anchovy fillets, rinsed and drained, red pepper flakes, balsamic vinegar
    1 hour , 15 ingredients
  • Ravioli di Castagne e Treviso (Chestnut and Radicchio Ravioli) (Mario Batali) Ravioli di Castagne e Treviso (Chestnut and Radicchio Ravioli) (Mario Batali)
    dried chestnuts , soaked overnight in cold water, milk and
    9 More
    dried chestnuts , soaked overnight in cold water, milk, extra virgin olive oil, heads treviso radicchio , cut into 1/4-inch pieces, ricotta, freshly grated parmigiano plus 1/4 cup, recipe basic pasta dough , recipe follows, sweet butter, flour, eggs, extra-virgin olive oil
    1 hour 10 min, 11 ingredients
  • Stuffed Rice Balls, Roman Style: Suppli al Telefono (Mario Batali) Stuffed Rice Balls, Roman Style: Suppli al Telefono (Mario Batali)
    dried porcini mushrooms, tomato paste, beef stock and
    12 More
    dried porcini mushrooms, tomato paste, beef stock, peeled san marzano tomatoes and their juices, crushed by hand, butter, vialone , avorio or arborio rice, eggs, freshly grated parmigiano-reggiano, onion, chopped, prosciutto, finely chopped, ground beef, salt and freshly ground black pepper, to taste, mozzarella, cut into 1/4-inch dice, unseasoned bread crumbs, extra virgin olive oil
    43 min, 15 ingredients
  • Sweet Venetian Pizza: Pinza (Mario Batali) Sweet Venetian Pizza: Pinza (Mario Batali)
    dry yeast, warm water, egg yolks, granulated sugar and
    6 More
    dry yeast, warm water, egg yolks, granulated sugar, all-purpose flour, plus more for the pan and bowl, cold, unsalted butter, cut into small pieces, plus more for the pan, salt, extra-virgin olive oil, sliced almonds, powdered sugar, for garnish
    10 hour , 10 ingredients
  • Tortelli di Castagne: Chestnut Tortelli (Mario Batali) Tortelli di Castagne: Chestnut Tortelli (Mario Batali)
    dry chestnuts, milk, cream and
    10 More
    dry chestnuts, milk, cream, freshly grated parmigiano-reggiano, plus more for grating over the finished dish, whole eggs, plus 2 yolks, nutmeg, freshly ground black pepper, recipe basic pasta dough , recipe follows, sweet butter, sage leaves, flour, eggs, extra-virgin olive oil
    12 hour 55 min, 13 ingredients
  • Tortelloni di Fagioli: Bean Filled Tortelloni (Mario Batali) Tortelloni di Fagioli: Bean Filled Tortelloni (Mario Batali)
    dry white beans , such as cannellini and
    11 More
    dry white beans , such as cannellini, garlic, finely minced, branch fresh rosemary, leaves only, finely chopped, extra virgin olive oil, fresh ricotta, salt and pepper, flour, eggs, extra-virgin olive oil, butter, thyme, leaves only, parmigiano-reggiano , for grating
    1 hour 55 min, 12 ingredients
  • Mario Batali Spicy Stewed Sausages With Three Pepp... Mario Batali Spicy Stewed Sausages With Three Pepp...
    sweet italian sausage , pricked all over with a fork and
    12 More
    sweet italian sausage , pricked all over with a fork, extra-virgin olive oil, plus more for brushing, red bell peppers, cut into 1-inch dice, green bell peppers, cut into 1-inch dice, yellow bell peppers, cut into 1-inch dice, red onion, thinly sliced, serrano chiles, seeded and thinly sliced crosswise, habanero chile, seeded and thinly sliced, salt, dry red wine, freshly grated pecorino cheese (3 oz), crusty bread , for serving
    35 min, 13 ingredients
  • Crostini Toscane (Mario Batali) Crostini Toscane (Mario Batali)
    extra-virgin olive oil, red onion, thinly sliced and
    7 More
    extra-virgin olive oil, red onion, thinly sliced, rabbit livers, capers, rinsed and drained, anchovy fillets, rinsed and patted dry, hot red pepper flakes, dry red wine, salt and pepper, italian peasant bread, cut 3/4-inch thick
    45 min, 9 ingredients
  • Green Pasta (Mario Batali) Green Pasta (Mario Batali)
    unbleached all-purpose flour , plus extra for dusting wor... and
    11 More
    unbleached all-purpose flour , plus extra for dusting work surface, extra large eggs, olive oil, frozen chopped spinach , defrosted and squeezed very dry, basic tomato sauce, spanish onion, cut into 1/4-inch dice, garlic, thinly sliced, virgin olive oil, fresh thyme (or 2 tbsp dried ), carrot, finely shredded, tomatoes, crushed and mixed well with their juices, salt , to taste
    2 hour 15 min, 12 ingredients
  • Green Pasta (Mario Batali) Green Pasta (Mario Batali)
    extra large eggs and
    11 More
    extra large eggs, frozen chopped spinach , defrosted and squeezed very dry, unbleached allpurpose flour plus 1/2 cup, olive oil, basic tomato sauce, spanish onion, cut into 1/4-inch dice, garlic, thinly sliced, virgin olive oil, fresh thyme (or 2 tbsp dried ), carrot, finely shredded, tomatoes, crushed and mixed well with their juices, salt , to taste
    12 ingredients
  • Carpaccio Piemontese (Mario Batali) Carpaccio Piemontese (Mario Batali)
    beef top round, trimmed of all fat, sliced as thin as pos... and
    8 More
    beef top round, trimmed of all fat, sliced as thin as possible, arugula, cleaned washed and spun dry, raw porcini mushrooms - or substitute portobello or oyster, extra virgin olive oil, juice of 1 lemon, parmigiano-reggiano , peeled into shards, white truffle, truffle cutter, salt and pepper
    9 ingredients
  • Chicken Trifolata (Mario Batali) Chicken Trifolata (Mario Batali)
    chicken, cut up into small pieces, flour, virgin olive oil and
    7 More
    chicken, cut up into small pieces, flour, virgin olive oil, garlic, thinly sliced, portobello mushrooms, caps cut into 1/4inch strips, black truffles, thinly sliced, dry white wine, tomato conserva or paste, chicken stock, italian parsley, finely chopped to yield 1/4 cup
    10 ingredients
  • Crab Tortelloni (Mario Batali) Crab Tortelloni (Mario Batali)
    fresh crab meat, scallions, thinly sliced and
    15 More
    fresh crab meat, scallions, thinly sliced, basic tomato sauce , recipe follows, recipe basic pasta, rolled out to thinnest setting, recipe follows, unsalted butter, poppy seeds, salt and pepper, extra virgin olive oil, spanish onion, chopped in 1/4 inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt, all-purpose flour, extra-large eggs, extra-virgin olive oil
    1 hour 15 min, 17 ingredients
  • Green Gnocchi (Mario Batali) Green Gnocchi (Mario Batali)
    fresh spinach, rinsed and shaken dry and
    5 More
    fresh spinach, rinsed and shaken dry, potatoes, boiled, peeled and riced, flour, egg, salt, olive oil
    1 hour 35 min, 6 ingredients
  • Penne Puttanesca (Mario Batali) Penne Puttanesca (Mario Batali)
    young zucchini, sliced 1/4-inch thick , into 1/2 moons and
    11 More
    young zucchini, sliced 1/4-inch thick , into 1/2 moons, garlic, sliced paper thin, leaves basil , torn in 1/2, tomatoes, roughly chopped , retaining seeds and liquid, extra-virgin olive oil, salt packed giant capers , rinsed of salt and drained, tiny black olives, lemon, juiced, kosher or sea salt, dried penne pasta, crushed red pepper flakes, freshly cracked black pepper
    22 min, 12 ingredients
  • Rabbit Armando (Mario Batali) Rabbit Armando (Mario Batali)
    whole rabbit, cleaned, onion, chopped fine and
    9 More
    whole rabbit, cleaned, onion, chopped fine, garlic chopped with a handful of italian parsley leaves, chopped fresh oregano, soaked chopped (dried) porcini mushrooms, extra-virgin olive oil, balsamic vinegar, volpi pancetta, chopped fine, bay leaf, white wine
    2 hour 5 min, 11 ingredients




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