45101 double shot espresso cake Recipes

  • Double Shot Chocolate Cake With Espresso Whipped C...
    unsalted butter and
    5 More
    unsalted butter, bittersweet chocolate, broken into small pieces (recommended brand : godiva dark), extra-fine granulated sugar, dutch-style cocoa (recommended brand : hershey s premium european-style), eggs, vanilla extract
    6 ingredients
  • Double Chocolate Brownie Cake
    food cake mix, instant chocolate pudding mix, eggs and
    4 More
    food cake mix, instant chocolate pudding mix, eggs, sour cream, vegetable oil, water, semisweet chocolate chips
    1 hour 10 min, 7 ingredients
  • Double-Layer Lemon Cake
    betty crocker super moist white cake mix, water and
    6 More
    betty crocker super moist white cake mix, water, vegetable oil, egg whites, lemon zest, lemon curd, vanilla cool whip frosting, lemon, sliced (optional)
    45 min, 8 ingredients
  • Double Shot Affogato
    coffee low-fat frozen yogurt, hot freshly brewed espresso and
    2 More
    coffee low-fat frozen yogurt, hot freshly brewed espresso, coarsely ground espresso beans, sambuca (optional)
    4 ingredients
  • Double-Shot Mocha Chunk Cookies
    unsalted butter, brown sugar, baking powder and
    8 More
    unsalted butter, brown sugar, baking powder, espresso powder, salt, eggs, vanilla extract, dutch-processed cocoa powder, unbleached all-purpose flour, semi-sweet chocolate chips, semisweet chocolate chunk
    30 min, 11 ingredients
  • Iced Coffees
    double shot espresso, fat-free half-and-half and
    11 More
    double shot espresso, fat-free half-and-half, coffee ice cubes, vanilla flavouring syrup, caramel flavoring, cream, to top, caramel sauce , to drizzle, fat-free half-and-half, coffee ice cubes, chocolate syrup, plus extra for drizzling (the sort to make chocolate milk), sugar, cream, to top, orange , zest of
    10 min, 13 ingredients
  • Polar Espresso
    shot espresso, shot white chocolate liqueur and
    3 More
    shot espresso, shot white chocolate liqueur, shot pepppermint schnapps, shot half and half, cream ,cocoa powder
    5 min, 5 ingredients
  • Double Shot Espresso Ganache Cake Double Shot Espresso Ganache Cake
    bittersweet chocolate, coarsely chopped and
    9 More
    bittersweet chocolate, coarsely chopped, unsalted butter, cubed, brewed espresso, sugar, eggs, semisweet chocolate, coarsely chopped, heavy whipping cream, brewed espresso, garnishes: whipped cream , espresso beans, fresh raspberries and baking cocoa
    40 min, 10 ingredients
  • Double Blueberry Morning Cake Double Blueberry Morning Cake
    cake flour, baking powder, salt, butter, softened, sugar and
    9 More
    cake flour, baking powder, salt, butter, softened, sugar, eggs, grated lemon peel, vanilla, lemonade, blueberries, blueberries, sugar, cornstarch, water
    1 hour 20 min, 14 ingredients
  • Double Chocolate Fudge Cake Double Chocolate Fudge Cake
    cake, flour, unsweetened cocoa, baking soda, salt, sugar and
    11 More
    cake, flour, unsweetened cocoa, baking soda, salt, sugar, extra virgin olive oil, sour cream, eggs, bitter sweet chocolate, melted, cooled, strong coffee, room temp, bittwesweet chocolate, melted, room temp, sour cream, room temp, unsalted butter, softened, powdered sugar, milk
    35 min, 17 ingredients
  • Espresso Martini (Giada De Laurentiis) Espresso Martini (Giada De Laurentiis)
    shots espresso, vodka, simple syrup , recipe follows and
    4 More
    shots espresso, vodka, simple syrup , recipe follows, amaretto, ice, water, sugar
    5 min, 7 ingredients
  • Chocolate Espresso Cake Chocolate Espresso Cake
    chocolate espresso cake and
    14 More
    chocolate espresso cake, when it comes out of the oven the cake should still be moist - sticky even - in the middle. as it cools the cake will sink slightly and the crust will crisp., on cooling , the outside of the cake becomes sponge-like, whilst the center remains dense and fudgy., fine dark chocolate, chopped, a small espresso (about 3 tbsp very strong coffee), butter, diced, eggs, separated, golden caster sugar, cocoa powder, all-purpose flour, line the base of a 8-9 inch shallow springform cake pan with silicone baking parchment paper, buttering the pan lightly to hold it in place., melt the chopped chocolate in a heatproof bowl set over a pan of simmering water. as soon as it starts to soften, add the coffee and leave it for two or three minutes. stir very gently, then when the chocolate has melted add the butter. stir until it has melted., meanwhile , beat the egg whites with an electric mixer till stiff, then fold in the sugar. mix the baking powder with the cocoa powder and flour. remove the chocolate from the heat, quickly stir in the egg yolks, then slowly, firmly, and gently fold the melted chocolate into the egg whites. lastly sift in the flour and cocoa mixture., stir the mixture tenderly with a large metal spoon, taking care not to knock out any air. it should feel light and wobbly. do not overmix - just enough to fold in the flour. scoop into the lined pan and bake in an oven preheated to 350of for thirty-five minutes. leave to cool in its pan, then turn out.
    35 min, 15 ingredients
  • Double Chocolate Rum Cake With Rasberry Rum Glaze Double Chocolate Rum Cake With Rasberry Rum Glaze
    cake, chocolate cake mix, chocolate instant pudding mix and
    11 More
    cake, chocolate cake mix, chocolate instant pudding mix, rum, water, vegetable oil, semi-sweet chocolate chips, divided, raspberry glaze, raspberry preserves, rum, chocolate icing, remainder of semi-sweet chocolate chips from cake recipe, shortening, white chocolate
    14 ingredients
  • Double Layer Birthday Cake - Allergen Free Double Layer Birthday Cake - Allergen Free
    cake flour, sugar, water, shortening, water, oil and
    4 More
    cake flour, sugar, water, shortening, water, oil, baking powder (water, oil and powder mixed together), baking powder, salt, vanilla extract
    1 hour 5 min, 10 ingredients
  • Double Shot Mocha Latte Cupcakes Double Shot Mocha Latte Cupcakes
    dark chocolate chips, heavy cream, dark chocolate chips and
    13 More
    dark chocolate chips, heavy cream, dark chocolate chips, hot espresso, unbleached flour, dutch process cocoa powder, baking powder, kosher salt, eggs, granulated sugar, unsweetened applesauce, vegetable oil, vanilla extract, heavy cream, sugar, cold espresso
    1 hour 45 min, 16 ingredients
  • Copycat Double Shot - Starbucks Copycat Double Shot - Starbucks
    espresso, half-and-half cream, low-fat milk, sweet 'n low
    2 min, 4 ingredients
  • Double Shot Latte Buttercream Double Shot Latte Buttercream
    butter, softened, cream cheese, softened, instant espresso and
    3 More
    butter, softened, cream cheese, softened, instant espresso, vanilla extract, powdered sugar, milk
    10 min, 6 ingredients
  • Polar Espresso (Sandra Lee) Polar Espresso (Sandra Lee)
    shot espresso, cooled, shot white chocolate liqueur and
    4 More
    shot espresso, cooled, shot white chocolate liqueur, shot peppermint schnapps, shot half-and-half, cream, cocoa powder
    6 ingredients




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