35 double cupcakes butter Recipes

  • Florentine Cupcakes
    butter, softened, caster sugar, egg, self-raising flour and
    9 More
    butter, softened, caster sugar, egg, self-raising flour, double cream, butter, brown sugar, double cream, plain flour, sliced almonds, dried apricots, chopped, red glace cherries, finely chopped, good-quality dark chocolate, melted
    40 min, 13 ingredients
  • Double Chocolate Espresso Cupcakes
    cupcakes, cocoa powder, all purpose flour, sugar and
    15 More
    cupcakes, cocoa powder, all purpose flour, sugar, brown sugar, baking soda, salt, egg, double espresso, cooled, buttermilk, vegetable oil, vanilla extract, garnish: raspberries or strawberries, grated dark chocolate, mint leaves, irish cream frosting, unsalted butter, room temperature, mascarpone cheese (cream cheese may be substituted), room temperature, sugar , sifted (may need a little more or less), irish cream liqueur, grated dark chocolate
    17 min, 19 ingredients
  • Double Chocolate Cupcakes
    butter, softened, sugar, egg, egg white, buttermilk, water and
    7 More
    butter, softened, sugar, egg, egg white, buttermilk, water, white vinegar, vanilla extract, king arthur unbleached all-purpose flour, baking cocoa, baking soda, salt, semisweet chocolate chips
    35 min, 13 ingredients
  • Double Chocolate Surprise Cupcakes
    butter, softened, granulated sugar, brown sugar, eggs and
    9 More
    butter, softened, granulated sugar, brown sugar, eggs, unsweetened chocolate squares, melted and cooled, vanilla extract, all-purpose flour, baking soda, salt, buttermilk, marshmallow creme, triple chocolate fudge chip frosting (we tested with betty crocker), garnishes: assorted christmas sprinkles and candies
    32 min, 13 ingredients
  • Double Maple Cupcakes
    granulated sugar, butter or 1/2 cup margarine, softened and
    14 More
    granulated sugar, butter or 1/2 cup margarine, softened, vanilla extract, imitation maple flavor, eggs, all-purpose flour, baking powder, salt, low-fat milk, maple syrup, maple syrup, butter or 1/2 cup margarine, softened, vanilla extract, imitation maple flavor, salt, powdered sugar
    40 min, 16 ingredients
  • Double-Maple Cupcakes
    granulated sugar, butter or stick margarine, softened and
    14 More
    granulated sugar, butter or stick margarine, softened, vanilla extract, imitation maple flavoring, eggs, all-purpose flour, baking powder, salt, low-fat milk, maple syrup, maple syrup, butter or stick margarine, softened, vanilla extract, imitation maple flavoring, salt, powdered sugar
    16 ingredients
  • Double Chocolate Mini Cupcakes
    all-purpose flour, dutch process cocoa, baking soda, salt and
    11 More
    all-purpose flour, dutch process cocoa, baking soda, salt, unsalted butter, softened , cut into pieces, sugar, instant coffee , dissolved in, water, vanilla, eggs, whole milk, chocolate chip, semisweet chocolate, chopped or 6 oz miniature chocolate chips, unsalted butter, cut up, heavy cream or 6 tbsp whipping cream
    45 min, 15 ingredients
  • White Chocolate Cupcake
    butter or 100 g margarine, caster sugar and
    9 More
    butter or 100 g margarine, caster sugar, self-raising flour , sifted, eggs, vanilla essence, baking powder, milk, white chocolate, double cream, cream cheese, icing sugar , sifted
    30 min, 11 ingredients
  • Double-Chocolate Cupcakes
    all-purpose flour (about 4 1/2 oz), unsweetened cocoa and
    9 More
    all-purpose flour (about 4 1/2 oz), unsweetened cocoa, baking soda, salt, granulated sugar, butter, softened, egg substitute, vanilla, low-fat buttermilk, dark chocolate (70 percent cocoa), finely chopped, powdered sugar
    11 ingredients
  • Double Chocolate Cupcakes
    all purpose flour, unsweetened cocoa, baking soda, salt and
    7 More
    all purpose flour, unsweetened cocoa, baking soda, salt, sugar, butter, softened, egg substitute, pure vanilla extract, low fat buttermilk, dark (70%cocoa ) chocolate finely chopped, powdered sugar or if desired chopped nuts
    18 min, 11 ingredients
  • Double Chocolate Cupcakes
    flour, unsweetened cocoa, baking soda, salt and
    7 More
    flour, unsweetened cocoa, baking soda, salt, granulated sugar, butter, softened, egg substitute, vanilla, low-fat buttermilk, dark (70 percent cocoa ) chocolate, finely chopped ( use what you think might tatse yummy), powdered sugar
    18 min, 11 ingredients
  • Double-Chocolate Cupcakes
    all-purpose flour (about 4 1/2 oz), unsweetened cocoa and
    9 More
    all-purpose flour (about 4 1/2 oz), unsweetened cocoa, baking soda, salt, granulated sugar, butter, softened, egg substitute, vanilla, low-fat buttermilk, dark (70 percent cocoa ) chocolate, finely chopped, powdered sugar
    11 ingredients
  • Double Chocolate Chunk Cupcakes
    all-purpose flour or 2 cups unbleached flour, brown sugar and
    10 More
    all-purpose flour or 2 cups unbleached flour, brown sugar, unsweetened cocoa, baking soda, salt, buttermilk, margarine or 1/2 cup butter, melted, almond extract, egg, vanilla chips or 3 oz chopped white baking bar, milk chocolate chips, chopped slivered almonds
    20 min, 12 ingredients
  • Double Kisses Chocolate Cupcakes
    hershey chocolate kisses , brand milk chocolates and
    10 More
    hershey chocolate kisses , brand milk chocolates, butter or 3/4 cup margarine, softened, sugar, eggs, vanilla extract, all-purpose flour, cocoa, baking soda, salt, baking powder, water
    40 min, 11 ingredients
  • Double Feature Cupcakes with Mexican Hot Chocolate Frosting (Ingrid Hoffmann) Double Feature Cupcakes with Mexican Hot Chocolate Frosting (Ingrid Hoffmann)
    milk chocolate chips, unsalted butter, vanilla extract and
    16 More
    milk chocolate chips, unsalted butter, vanilla extract, sugar, eggs, all-purpose flour, unsweetened cocoa powder, baking powder, salt, peanut butter cups, cream cheese, at room temperature, unsalted butter, at room temperature, chili powder, ground cinnamon, salt, vanilla extract, sugar , sifted, unsweetened chocolate, melted, peanut butter cups
    40 min, 19 ingredients
  • Double Feature Cupcakes with Mexican Hot Chocolate Frosting (Ingrid Hoffmann) Double Feature Cupcakes with Mexican Hot Chocolate Frosting (Ingrid Hoffmann)
    milk chocolate chips, unsalted butter, vanilla extract and
    15 More
    milk chocolate chips, unsalted butter, vanilla extract, sugar, eggs, all-purpose flour, unsweetened cocoa powder, baking powder, salt, peanut butter cups, cream cheese, at room temperature, unsalted butter, at room temperature, chili powder, ground cinnamon, salt, vanilla extract, sugar , sifted, unsweetened chocolate, melted
    40 min, 18 ingredients
  • Double-Dunk Chocolate-Coconut Cupcakes Double-Dunk Chocolate-Coconut Cupcakes
    vegetable oil cooking spray, cake flour, unsweetened cocoa and
    11 More
    vegetable oil cooking spray, cake flour, unsweetened cocoa, baking powder, salt, unsalted butter, sugar, eggs, buttermilk, hot coffee, unsalted butter, cocoa, sugar, unsweetened flaked coconut, toasted
    25 min, 14 ingredients
  • Double Chocolate-Orange Cupcakes W/ Orange Buttercream Frosting Double Chocolate-Orange Cupcakes W/ Orange Buttercream Frosting
    nestle toll house semisweet chocolate morsels, divided and
    10 More
    nestle toll house semisweet chocolate morsels, divided, german chocolate cake mix, eggs, butter, melted, orange juice, orange zest (depending on how y you want your cupcakes), vanilla extract, butter, softened, grated orange rind, sugar, orange juice
    48 min, 11 ingredients




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