70744 dot quick shake ginger pudding Recipes

quick-cooking oatmeal, pecan halves, whole wheat flour, cornstarch, ground ginger, salt, baking soda, unsalted butter, softened, granulated sugar, light brown sugar, pure vanilla extract, egg

water, sugar, butter, vanilla essence, butter, beaten egg, milk, chopped dates or 1/2 cup raisins, ginger, sugar, bicarbonate of soda, jam, flour, salt

softened butter (1 cup plus 1 1/2 tbsp), granulated sugar, grated ginger, eggs, all-purpose flour (1 cup plus 1 tbsp), cocoa, milk, dark chocolate (60-80% cacao, measured by weight), heavy cream, brown sugar

chocolate wafer cookies, gingersnaps, unsalted butter, melted, generous pinch salt, whole milk, vanilla extract, sugar, cornstarch, bittersweet chocolate, chopped, salt, chopped candied ginger, heavy cream, powdered sugar

quick-cooking barley, olive oil, chopped onion, unsweetened coconut, raisins, chopped almonds, chicken broth, seasoning salt

quick-cooking grits, not instant, water, egg white, bell pepper, chopped, celery, chopped, mushroom, chopped, onion, chopped, fresh ground black pepper, mrs. dash seasoning mix , original blend

quick & easy chicken , broccoli & brown rice, prep : 5 min. cook: 25 min. stand: 5 min. makes 4 servings, vegetable oil, skinless, boneless chicken breast halves, condensed cream of chicken soup (regular, 98% fat free or healthy request), water, paprika, ground black pepper, minute brown rice, uncooked, fresh or frozen broccoli flowerets

quick and easy tiramisu (well..easier: ) ), ladyfingers, split, divided, instant coffee, granulated sugar, boiling water, cream cheese, softened, granulated sugar, almond-flavored liqueur or brandy (optional), frozen non-dairy whipped topping, thawed, unsweetened cocoa powder

all-purpose flour, whole wheat flour, ground ginger, baking soda, crystallized ginger, finely chopped, butter or margarine, brown sugar, sugar, eggs, brandy, grated orange rind, fresh orange juice, lemon sauce, garnishes: unsweetened whipped cream , lemon slices, orange rind strips, fresh mint sprigs

quick cooking oatmeal, pecan halves, whole-wheat flour, cornstarch, ground ginger, fine salt, baking soda, unsalted butter, softened, granulated sugar, light brown sugar, pure vanilla extract, egg

butter, brown sugar, butter, sugar, vanilla essence, eggs, milk, ripe plum (or equialent canned black dorris plums), flour, baking powder, ginger (can substitute for cardamom, cinnamon cloves, nutmeg)

cold milk, divided, cornmeal, molasses, butter, softened, sugar, salt, ground ginger , cinnamon and nutmeg, eggs, beaten, topping or vanilla ice cream , optional

quick-cooking barley, uncooked, low sodium chicken broth, olive oil, onions, chopped, frozen mixed vegetables, cooked chicken, salt, dried thyme, black pepper

quick-cooking oatmeal, peanut butter chips, peanut butter, vanilla, sugar, brown sugar , packed, evaporated milk

quick bread mix (i chose cranberry), pecans, chopped, raisins or 1/2 cup dates, chopped, maraschino cherry, chopped, crushed pineapple, drained

quick-cooking oats, pumpkin puree, plain nonfat yogurt, honey, lemon zest, sliced almonds, raisins (optional)

quick french onion biscuits, original bisquick mix, milk, french onion dip, heat oven to 450. stir all ingredients until soft dough forms. drop, dough into 6 mounds onto ungreased cookie sheet. bake 10 to 12 minutes or until light golden brown. serve warm

quick brown rice (not instant ), black beans - drained and rinsed, tomatoes, cumin, fresh cilantro to taste, sour cream to taste - optional