801 divine pate Recipes

potatoes, cut into strips - or more to taste, salt and ground black pepper to taste, white truffle oil , or to taste, chopped fresh parsley, or more to taste

simply potatoes traditional mashed potatoes, garlic powder, fresh sage leaves or 12 sage leaves or 2 whole sage sprigs, fontina cheese, shredded, and divided with 1 oz for topping, frozen brussels sprouts , in butter sauce (frozen & microwavable)

all-purpose flour, baking powder, salt, sugar, butter, softened, eggs, low-fat milk, vanilla extract (to taste)

water, sugar, saffron strand , soaked in 1 tbsp boiling hot milk, unsalted butter, semolina (coarse grained), sliced almonds, ground cardamom, sultana

sugar, white corn syrup, water, salt, egg whites, chopped pecans, vanilla

garlic clove, crushed, olive oil, sourdough bread, 1/2 inch thick, brie cheese, thinly sliced, mushrooms, sliced (button , oyster and or or shiitake), butter (or olive oil), fresh rosemary, finely chopped, salt and pepper

fresh spinach (or other greens ), cilantro, ground cumin, ground coriander, salt, cayenne, mustard seeds, ghee, chopped onion

swiss almond chocolate liqueur, cherry schnapps, coffee liqueur (kahlua), coffee, strong, fresh brewed, cherry schnapps (garnish ), white sugar (garnish ), cream, almonds, finely chopped (garnish ), chocolate shavings , bittersweet (garnish)

granulated sugar, light corn syrup, cold water, egg whites (room temp when beaten), salt, walnuts, vanilla

fresh mushrooms, sliced (i used baby portabellas), butter, eggs, fresh spinach , torn, sour cream, cottage cheese, parmesan cheese, grated, flour, onion powder, basil, salt, hot sauce, backfin crab, cheddar cheese, shredded (or swiss)

sugar, white karo, water, salt, egg whites, butter, vanilla, pecans

sugar, light corn syrup, water, egg whites, almond extract, chopped walnuts or 1 cup pecans

soft butter, brown sugar, eggs, flour, baking soda, cinnamon, nutmeg, mashed bananas, oatmeal

dry yeast or 1 package yeast, sugar, water, buttermilk, canola oil, salt, flour, baking soda, butter or 2 tbsp margarine ( , especially lurpak danish is of course best)

dry red wine, balsamic vinegar, soy sauce, lemon juice, freshly squeezed, garlic cloves, crushed, fresh ginger, grated, olive oil, boneless duck breasts, whole, with skin on (approx . 2 lbs each), sugar, water, white wine vinegar, balsamic vinegar, shallot, minced, garlic clove, minced, dry red wine, beef broth, heavy cream, tawny port

artichoke heart, chopped & drained, frozen spinach, chopped, asiago cheese, grated, cream cheese with garlic and herbs, softened, lemon zest, salt, boneless skinless chicken breasts, all purpose greek seasoning, butter, flour, chicken bouillon granule (heaping), milk, white wine