11 dill machine cheese Recipes
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water, crumbled feta cheese, egg, butter, bread flour and6 Morewater, crumbled feta cheese, egg, butter, bread flour, instant potato flakes or 1/3 cup instant mashed, nonfat dry milk powder, sugar, dried dill or 1 tbsp snipped fresh dill, salt, active dry yeast or 1 1/4 tsp bread machine yeast3 hour 15 min, 11 ingredients
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cottage cheese, eggs, sugar, salt, minced dried onion and15 Morecottage cheese, eggs, sugar, salt, minced dried onion, baking soda, dill weed, bread flour, dry yeast, water (if needed when kneading begins), cottage cheese, eggs, sugar, salt, minced dried onion, baking soda, dill weed, bread flour, dry yeast, water (if needed when kneading begins)3 hour 10 min, 20 ingredients
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Cottage Dill Bread for Bread Machinemilk, 80 degrees, water, 80 degrees, egg, bread flour and8 Moremilk, 80 degrees, water, 80 degrees, egg, bread flour, sugar, salt, butter, curd cottage cheese, onion, minced, dill seed, dill weed, active dry yeast13 min, 12 ingredients
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Vidalia Onion Dill Cheese Breadtap water, whole egg, white bread flour, whole wheat flour and9 Moretap water, whole egg, white bread flour, whole wheat flour, cheddar cheese, shredded, dried dill weed, salt, sugar or 1 tbsp splenda substitute, butter, cut in pieces, bread machine yeast, vidalia onion, chopped, gluten, nutmeg3 hour 15 min, 13 ingredients
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Onion Dill Pan Rolls (bread Machine)water, egg, flour, salt, butter, sugar, cottage cheese and3 Morewater, egg, flour, salt, butter, sugar, cottage cheese, minced onion, dill, yeast45 min, 10 ingredients
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Cottage dill bread for the bread machinewater, cottage cheese, margarine, bread flour, dry milk and4 Morewater, cottage cheese, margarine, bread flour, dry milk, dried onion flakes, dill seed, salt, yeast3 hour 5 min, 9 ingredients
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Cottage Dilly Bread (Bread Machine)water, cottage cheese, canola oil (safflower or sunflower) and6 Morewater, cottage cheese, canola oil (safflower or sunflower), honey, salt, dry milk, dill, chopped (or 2 tsp dried ), flour, yeast15 min, 9 ingredients
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