263 dijon mustard gruyere cheese Recipes

  • French Onion Soup With Cider
    unsalted butter, chopped, onion, halved, thinly sliced and
    7 More
    unsalted butter, chopped, onion, halved, thinly sliced, sea salt, alcoholic dry cider, beef stock, baguette , cut into 12 1cm slices, dijon mustard, gruyere cheese, grated, fresh thyme, to garnish
    55 min, 9 ingredients
  • Turkey-and-Swiss Radicchio Cups
    reduced-fat mayonnaise, cider vinegar, dijon mustard and
    7 More
    reduced-fat mayonnaise, cider vinegar, dijon mustard, gruyere cheese , cut into matchsticks, granny smith apple , cut into matchsticks, peeled jicama , cut into matchsticks, celery stalk , cut into matchsticks, radicchio leaves (from 1 small head ), cooked sliced smoked turkey, fresh chives, for garnish
    15 min, 10 ingredients
  • Dijon Croque Monsieur
    whole-grain dijon mustard, fat-free mayonnaise and
    7 More
    whole-grain dijon mustard, fat-free mayonnaise, italian bread, sliced ham, shredded gruyere cheese, freshly ground black pepper, egg substitute, fat-free milk
    9 ingredients
  • Mustard Potatoes Au Gratin
    chopped green onions, butter, divided and
    4 More
    chopped green onions, butter, divided, heavy whipping cream, dijon mustard, shredded swiss or gruyere cheese, divided, potatoes, peeled and thinly sliced
    1 hour 10 min, 6 ingredients
  • Three-Cheese Pastry Puffs
    disk cheese pastry dough, dijon mustard and
    4 More
    disk cheese pastry dough, dijon mustard, shredded gruyere or aged gouda cheese, egg, kosher salt, cumin seeds , sesame seeds, fresh thyme leaves, or ground pepper
    6 ingredients
  • Grilled Cheese With Bacon and Maple Mustard
    good quality smoky bacon (3 slices per sandwich) and
    6 More
    good quality smoky bacon (3 slices per sandwich), butter, melted, white bread, 1/2-inch thick, stone ground dijon mustard, dark amber maple syrup, shredded extra extra-sharp cheddar cheese or 8 slices white cheddar cheese, shredded gruyere cheese or 8 slices gruyere cheese
    15 min, 7 ingredients
  • Potatoes with Gruyere and Dijon (Rachael Ray)
    starchy potatoes, peeled and sliced 1-inch thick and
    4 More
    starchy potatoes, peeled and sliced 1-inch thick, milk or half-n-half, shredded gruyere cheese, dijon mustard, salt and pepper
    25 min, 5 ingredients
  • Big Cheese Squeeze (Alton Brown) Big Cheese Squeeze (Alton Brown)
    bread, cut thin (as far as bread selection goes, all i ll... and
    3 More
    bread, cut thin (as far as bread selection goes, all i ll say is the bigger the loaf the bigger the sandwich), more) smooth dijon mustard, grated cheese (this is the soul of the thing, so use the good stuff. we like a semi-hard, semi-soft combo like smoked gouda and gruyere or fontina with a young asiago. if you re a purist, go for the cheddar, but make it sharp and aged if possible., good quality olive oil for spritzing.
    4 ingredients
  • Grilled Sausage Sandwiches with Caramelized Onions and Gruyère Cheese Grilled Sausage Sandwiches with Caramelized Onions and Gruyère Cheese
    olive oil, onions, thinly sliced, red wine vinegar and
    7 More
    olive oil, onions, thinly sliced, red wine vinegar, dark brown sugar, caraway seeds, fully cooked smoked sausages (such as white bratwurst or chicken-apple), rye or pumpernickel bread, dijon mustard, gruyere or emmenthal cheese, thinly sliced, butter, room temperature
    10 ingredients
  • Swiss Mushroom Burgers (Food Network Kitchens) Swiss Mushroom Burgers (Food Network Kitchens)
    ground beef (preferably chuck) and
    11 More
    ground beef (preferably chuck), kosher salt and freshly ground pepper, extra-virgin olive oil, plus more for brushing, red onion, halved and thinly sliced, sliced mixed mushrooms, worcestershire sauce, ketchup, dijon mustard, gruyere cheese, sesame buns, split and toasted, boston or bibb lettuce, for topping, potato chips and/or pickles, for serving (optional)
    25 min, 12 ingredients
  • Gruyere, White Wine and Mustard Fondue with Grilled Sausages and Veggies Gruyere, White Wine and Mustard Fondue with Grilled Sausages and Veggies
    lightly packed gruyere cheese(about 13 ozs) grated and
    8 More
    lightly packed gruyere cheese(about 13 ozs) grated, all-purpose flour, dry white wine, garlic cloves pressed, roquefort cheese crumbled, dijon mustard, red potatoes steamed and quartered, sausage sliced and grilled, fresh breads cubed
    9 ingredients
  • Gruyere Fondue With Salsa Verde Gruyere Fondue With Salsa Verde
    fresh basil leaf, chopped fresh parsley, dry vermouth and
    11 More
    fresh basil leaf, chopped fresh parsley, dry vermouth, dijon mustard, garlic clove, gruyere cheese, shredded (about 5 1/2 cups), cornstarch, dry white wine, focaccia bread or french bread, fresh fennel, steamed broccoli, cauliflower floret, tomatoes, peeled cooked shrimp
    40 min, 14 ingredients
  • Cheese Lovers 5 Cheese Mac and Cheese Cheese Lovers 5 Cheese Mac and Cheese
    kosher salt, macaroni (cellentani or other curly noodle) and
    17 More
    kosher salt, macaroni (cellentani or other curly noodle), bacon, diced, onion, diced, unsalted butter, plus more to butter baking dish, all-purpose flour, dijon mustard, whole milk, heavy cream, fresh thyme, bay leaf, salt, grated fontina, crumbled blue cheese, grated gruyere, grated white cheddar (australian), grated parmesan, chopped italian parsley, bread crumbs
    1 hour 35 min, 19 ingredients
  • Cheese Straws Cheese Straws
    butter, room temperature, parmesan cheese, finely grated and
    6 More
    butter, room temperature, parmesan cheese, finely grated, sharp cheddar or gruyere cheese, finely grated, dijon mustard, all-purpose flour, salt, baking powder, ground hot red pepper
    1 hour 45 min, 8 ingredients
  • Hot Grilled Cheese Hot Grilled Cheese
    dijon mustard, bread, gruyere cheese and
    1 More
    dijon mustard, bread, gruyere cheese, butter for the skillet
    4 ingredients
  • Gruyère-Thyme Grilled Cheese Sandwiches Gruyère-Thyme Grilled Cheese Sandwiches
    gruyere cheese, fresh thyme leaves, dijon mustard and
    3 More
    gruyere cheese, fresh thyme leaves, dijon mustard, black pepper, thick) slices italian bread (about 5 oz), butter-flavored cooking spray
    10 min, 6 ingredients
  • Vegetarian Croque Monsieur (Gourmet Grilled Cheese W/ Tofu Ham) Vegetarian Croque Monsieur (Gourmet Grilled Cheese W/ Tofu Ham)
    butter (melted ), dijon mustard (this is just a guess) and
    6 More
    butter (melted ), dijon mustard (this is just a guess), white bread (you need to have thick and wide country-style slices, like rudy s organic canadian white or your own), ham (input error, it s really fake ! i use smart deli brand -flavored tofu, which is not in the za), swiss cheese, yogurt cheese (i use plain but herbed would be yummy in this), gruyere cheese, shredded gruyere cheese (shredded swiss is good, so is shredded yogurt cheese, or a mix of the 3)
    25 min, 8 ingredients
  • Bacon Wrapped Chicken Cordon Bleu With a Creamy Mustard Wine Bacon Wrapped Chicken Cordon Bleu With a Creamy Mustard Wine
    chicken breasts, pounded thin and
    16 More
    chicken breasts, pounded thin, prosciutto ham (or you can use any good baked ham), gruyere cheese, shredded (or you can use 4 slices of swiss), hickory bacon (don tsp use thick sliced, just regular), kosher salt, ground black pepper, olive oil, butter, diced onion (i prefer shallots, but a regular onion will work fine), chicken broth, white wine (if you don tsp want to use wine, just use all chicken stock or broth), heavy cream (or you can use evaporated milk or even light cream and even milk, i just like the consistency of hea), dijon mustard (i love to mix dijon and ground mustard but if you only have dijon, that if just fine, if you like mo), fresh parsley, kosher salt, ground black pepper
    1 hour 5 min, 17 ingredients




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