12 des noires Recipes
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stewing beef, cut into bite size cubes, parsnip, cubed and11 Morestewing beef, cut into bite size cubes, parsnip, cubed, onion, chopped, garlic cloves, minced, carrots , cut into 1/4 in slices, pinot noir wine, unsalted chicken stock, olive oil, bay leaf, herbes de provence, cornstarch, water, salt and pepper2 hour 20 min, 13 ingredients
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shin or chuck beef, cut in 1 1/2 cubes, salt pork, diced and15 Moreshin or chuck beef, cut in 1 1/2 cubes, salt pork, diced, butter, onions, quartered, salt, freshly ground black pepper, thyme, bay leaf, crushed cloves garlic, flour, strong meat stock or bouillon, few sprigs parsley, stalks celery, leeks, well washed and split in half, carrots, heavy red wine (pinot noir, cabernet, st. emillion, or burgundy), mushrooms sauteed in 1/4 lb butter17 ingredients
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portobello mushrooms, stems removed and24 Moreportobello mushrooms, stems removed, shiitake mushrooms, stems removed, walla walla onions, peeled and cut into 1/4-inch slices, canola oil, salt and freshly ground black pepper, untreated cedar planks , each about 5 by 12 inches, soaked in water to cover for at least 2 hours (available at hardware stores), canola oil, ground chuck (80-percent lean), salt and freshly ground black pepper, red wine barbeque sauce , recipe follows, good-quality aged white cheddar, hamburger buns, split and lightly toasted on the grill, ketchup, ancho chile powder, honey, molasses, dark brown sugar, heaping tbsp dijon mustard, paprika, red wine vinegar, worcestershire sauce, chile de arbol or cayenne powder, canned chipotle chile in adobo, chopped, dry red wine , such as pinot noir, salt and freshly ground black pepper1 hour 35 min, 25 ingredients
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Herbed Lamb Chops with Pinot Noir Saucevegetable oil, lamb neck stew meat or lamb riblets and15 Morevegetable oil, lamb neck stew meat or lamb riblets, onions, coarsely chopped, carrot, chopped, garlic cloves, chopped, herbes de provence, pinot noir or other dry red wine, low-salt chicken broth, butter, room temperature, all-purpose flour, chopped fresh italian parsley, chopped fresh thyme, chopped fresh rosemary, chopped fresh sage, ground black pepper, olive oil, divided, well-trimmed 8-rib racks of lamb , preferably frenched17 ingredients
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Herbed Lamb Chops With Pinot Noir Saucevegetable oil, lamb riblets , neck stew meat works too and15 Morevegetable oil, lamb riblets , neck stew meat works too, onion, coarsely chopped, carrot, chopped, garlic cloves, chopped, herbes de provence, pinot noir wine , can use other dry red wine, low sodium chicken broth, butter, room temperature, all-purpose flour, fresh italian parsley, finely chopped, fresh thyme, finely chopped, fresh rosemary, finely chopped, fresh sage, finely chopped, ground black pepper, olive oil, divided, racks of lamb , 8 ribs each, well trimmed, preferably frenched2 hour , 17 ingredients
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Cantaloupe Red Wine Surprise (Giada De Laurentiis)light red wine , preferably pinot noir, sugar and3 Morelight red wine , preferably pinot noir, sugar, cantaloupe, halved and seeds removed, lemon, chopped basil leaves5 min, 5 ingredients
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Duck Beetsbeets (about 5 oz each), red wine vinegar, water and16 Morebeets (about 5 oz each), red wine vinegar, water, granulated sugar, muscovy duck (separate legs, keep for another time), fine sea salt, freshly ground black pepper, granulated sugar, extra virgin olive oil, diced shallots (about 4), garlic cloves, crushed, diced peeled beets , (about 2 medium), sugar, balsamic vinegar, dry red wine , such as point noir or syrah, fleur de sel, freshly ground black pepper, ground cinnamon, unsalted butter1 hour 20 min, 19 ingredients
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Tempeh Bourguignonpinot noir wine, tempeh, cut into 1 inch cubes and11 Morepinot noir wine, tempeh, cut into 1 inch cubes, onion, chopped, carrot, peeled and cut into 1/2 inch dice, garlic cloves, peeled and chopped, olive oil, divided, herbes de provence, bay leaf, balsamic vinegar, tomato paste, sliced shiitake mushrooms, water, chopped parsley, garnish50 min, 13 ingredients
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Poulet au Vin ala Gilbert Ansonbeef stock, bella mushrooms (sliced ) and14 Morebeef stock, bella mushrooms (sliced ), chicken breast (cut in half, patted dry ), garlic (thinly sliced ), glace de viande, ground pepper (fresh ), heavy cream, kosher salt, onion (halved ), parsley (fresh ), red wine (pinot noir), shallot (finely chopped ), thyme (fresh ), tomato paste, unsalted butter, vegetable oil40 min, 16 ingredients
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