1014 deep dish pie Recipes

mashed pumpkin or 2 cups pumpkin puree, white sugar, eggs, melted butter, buttermilk, ground cinnamon, ground nutmeg, ground ginger, ground allspice, vanilla extract, deep dish pie shell (this makes a good size pie)

frozen pie crusts , for bottom (optional), reduced-fat cream of chicken soup, low-fat milk, veg-all, drained (mixed vegetables), cooked chicken, cubed (leftovers or 1 large can chunk chicken, drained), ground sage, salt and black pepper, to taste, low-fat milk, egg substitute, bisquick, refrigerated breadstick dough (optional), deep dish pie shells (optional)

frozen deep-dish pie crust, jumbo marshmallows, pumpkin puree, pumpkin pie spice, salt, cinnamon, garnish

sweet potatoes, white sugar, evaporated milk, butter, melted, dark corn syrup, eggs, lightly beaten, all-purpose flour, vanilla extract, apple pie spice, salt, unbaked deep dish pie crust

chopped pecans or 3/4 cup walnuts, deep dish pie shells (thawed if frozen ), cream cheese, at room temperature, sugar, heavy cream, granulated sugar, blueberry pie filling

sugar, butter, melted, dark corn syrup, eggs, beaten, pecan halves, good-quality bourbon, deep-dish pie shell, unbaked

cut sweet potatoes in light syrup, sweetened condensed milk, melted butter, eggs, pumpkin pie spice, pure vanilla extract, lemon , zest grated, lemon, juiced, sea salt, heavy cream, frozen deep-dish pie crust shell, raw pecans, heavy cream, brown sugar, salt

cream cheese, softened, sugar, eggs, evaporated milk, pumpkin pie spice, deep-dish pie shells, coarsely chopped pecans, light brown sugar, melted butter

cream cheese, softened, granulated sugar, eggs, fat-free evaporated milk, pumpkin pie spice, deep-dish pie crusts, coarsely-chopped pecans, light brown sugar, melted soft margarine or 4 tbsp butter, lightly whipped cream (optional)

eggs, white sugar, brown sugar, all-purpose flour, pumpkin pie spice, salt, canned pumpkin, half-and-half cream, unbaked 9-inch deep dish pie pastry (or use my butter pie crust kittencal s no-fail buttery flaky pie pastry/crust), eggs, dark corn syrup, brown sugar, molasses, all-purpose flour, vanilla, salt, chopped pecans, pecan halves

sweetened condensed milk, crushed pineapple, undrained, marshmallows, flaked coconut, pecans, chopped, cherry pie filling, frozen deep dish pie shell, baked

cream cheese, softened, granulated sugar, eggs, evaporated skim milk, pumpkin pie spice, deep-dish pie shells, coarsely chopped pecans, light brown sugar, melted butter, lightly whipped cream (optional

unbaked 9 inch deep dish pie shell, eggs, lightly beaten, pumpkin, sweetened condensed milk, pumpkin pie spice, orange zest, divided, salt, sour cream, granulated sugar, thawed orange juice concentrate or 2 tsp orange liqueur

pumpkin, cream cheese, eggs, vanilla, nevella sweetener, butter, milk, pumpkin pie spice, deep dish pie crusts

grated orange rind, orange juice, fresh cranberries, sugar substitute, divided (i use splenda ), arrowroot or 1 tbsp cornstarch, water, unsweetened pumpkin, evaporated skim milk, fat free egg substitute, ground cinnamon, ground ginger, salt, ground nutmeg, unbaked low-fat deep-dish pie crusts (i use whole wheat), chopped pecans

cream cheese, softened, granulated sugar, vanilla, shredded lemon peel, egg, lightly beaten, pastry dough , for deep-dish pie (recipe below), canned pumpkin, half-and-half or 1 cup light cream, brown sugar, eggs, lightly beaten, pumpkin pie spice, salt, brown sugar, all-purpose flour, butter, softened, coarsely chopped pecans, sweetened whipped cream

pumpkin, brown sugar, pumpkin pie spice, fat-free evaporated milk, fat free egg substitute, frozen deep dish pie shells, thawed

sweet potatoes, butter, softened to room temp (you can use margine, but why mess with mother nature ), eggs, lightly beaten, sweetened condensed milk (i use eagle brand, but do not substitute evaporated milk!!!), jack daniels whiskey (that s 2 shots), vanilla, salt, deep dish pie shells, cream (optional)