8 decadent bacon Recipes

stewing beef, olive oil, onion, sliced, stalks celery, diced, carrots, diced, bacon, diced, potatoes, diced, crushed tomatoes, garlic cloves, crushed, bay leaf, dried thyme, pepper, salt, red wine, worcestershire sauce

coarsely chopped bacon (about 5 oz.), chopped red bell pepper, chopped onion, fresh or dried thyme leaves, spinach leaves (2 qts. lightly packed), rinsed and drained, salt and pepper, refrigerated shucked oysters or 2 cans (8 oz. each) whole oysters, drained, liquid reserved (see notes), oyster glazing sauce, lemon juice, dry white wine, shredded gruyere or swiss cheese

potatoes, chopped onion, chicken bouillon cubes, water, to cover, cooked ham (or bacon), velveeta cheese, cubed, sour cream, margarine

red potatoes, cut into wedges, olive oil, salt, black pepper, bacon , cooked until crisp & crumbled, sharp cedder cheese, shredded, blue cheese, crumbled, sliced scallion , including the tender green tops (garnish)

ground pork, ground veal, ground beef, breadcrumbs (i used fresh gourmet organic croutons), chili powder, onion, garlic cloves, carrot, orange bell pepper, flat leaf parsley, bacon, eggs, a-1 steak sauce, ketchup (honestly i might have used more), texas pete, dijon mustard, dark brown sugar, sea salt (i used iodized ), fresh ground pepper

baking potato, butter (as much or little as you like, you can omit it if you wish,), grated cheese, bacon, cooked and crumbled (or you could use shredded ham), pineapple, drained (chunks or crushed ), coleslaw (any type you like is fine ), sour cream, beetroot (drained and chopped )