10099 de prce ray Recipes

sugar, dry active yeast (1 envelope), water , lukewarm, olive oil, salt, flour , more if needed, herbes de provence (i recommend mccormics)

unsalted butter, all-purpose flour (plus more for ramekins), egg yolks, egg, dulce de leche (preferably nestle), ice cream (vanilla or banana)

orange juice (or juice from fresh oranges), fresh lime juice, fresh lemon juice, olive oil (or vegetable), minced garlic, salt and pepper, boneless skinless chicken breast halves (about 8 oz. each), pico de gallo (minced onion, tomato, cilantro, garlic, and jalapeno pepper)

vegetable oil, sugar, light corn syrup, heavy cream, unsalted butter, fine fleur de sel, plus extra for sprinkling, pure vanilla extract

beets, carrots, parsnips, vegetable oil (for frying ), fleur de sel, fresh herb, finely chopped (optional), ground cumin (optional), curry powder (optional), ground star anise (optional)

boneless skinless chicken breasts, pico de gallo (i buy it already made in the produce section), olive oil, limes, cumin, salt, pepper, monterey jack cheese (i prefer 2 slices per chicken breast)

butter, softened, superfine sugar (cup&h green box), milk, sour cream, flour (i like whole wheat pastry ), dulce de leche (use 1/2 cup out of the can)

unsalted butter, at room temperature (1 lb.), sugar, vanilla, salt, all-purpose flour, dulce de leche (carmel), nutella, course sea salt (for sprinkling )

andes mints candies, finely chopped (16 rectangles), marshmallow creme (2 cups), whipping cream , whipped, mint flavored liqueur (creme de menthe flavor), prepared chocolate cookie pie crust

unsalted butter, all-purpose flour, baking powder, baking soda, salt, ground cinnamon, brown sugar, sweet potatoes, drained, finely mashed, eggs, vanilla extract, coconut milk, pecans, toasted and finely chopped, dulce de leche, flaked coconut, toasted

carrot, peeled and diced, carrots, peeled and diced, yukon gold potatoes, peeled and diced, fresh coriander, unsweetened coconut milk, olive oil, sea salt , fleur de sel, crushed red peppercorns

sugar, light corn syrup, heavy cream, unsalted butter, fleur de sel, plus extra for sprinkling, pure vanilla extract

unsalted butter, shallot, minced, garlic, minced, cabernet sauvignon wine, water, glace de viande (*)

hazelnuts, ripe fig, rinsed and patted dry, good quality aged balsamic vinegar , should be thick and sweet, fleur de sel or other good sea salt

nestle dulce de leche or 1 1/2 cups home made dulce de leche, unsalted butter, softened, powdered sugar, madagascar vanilla extract, heavy whipping cream, cinnamon

whole kernel corn, drained, chicken, drained, fresh pico de gallo or 1/2 cup salsa, black pepper, salt, dried cilantro, chili powder, dried chives, water, tomato paste, flour, chili powder, black pepper, salt, cheddar cheese, shredded, monterey jack cheese, shredded, six inch flour tortillas

mushrooms, extra virgin olive oil, stalk celery, diced, red pepper, diced, drained non pareil capers, dried thyme or 1/4 tsp fresh thyme, dried oregano leaves or 1/4 tsp fresh oregano, salt and pepper, alouette creme de brie cheese , original

dulce de leche, plus more for serving, unsalted butter, melted, egg whites, at room temperature, crustless challah, cut into 1-inch cubes (10 cups), half-and-half or 2 cups whole milk, vanilla bean , split lengthwise, sugar, egg yolks, at room temperature