4 david garlic sauce steaks Recipes

rib eye steaks, all-purpose flour, baking powder, baking soda, cayenne pepper, eggs, buttermilk, hot sauce, salt, fresh ground black pepper, vegetable oil, butter, thick smoked bacon, diced, chopped smoked ham, onion, diced, garlic cloves, minced, chopped fresh sage, all-purpose flour, milk, beef broth, brewed coffee, chopped fresh chives, cracked pepper

sliced mushrooms, butter, soy sauce, onion, sliced, garlic cloves, minced, pepper

shoulder steak, trimmed , frozen 30 minutes to 1 hour, baking soda, garlic, crushed plus 2 tbsp chopped, egg white, salt, sesame seeds, sugar, peanut oil plus 4 cups, for deep-frying, cornstarch, soy sauce, shao hsing (chinese rice wine) or dry sherry, chinese dark vinegar (available in asian groceries) or balsamic vinegar, sesame oil, chinese sesame paste (available in asian groceries), pencil-thin asparagus tips (4 inches), red bell pepper, very thinly sliced (about 1/3 cup), dried red chili peppers, scallions, chopped, chopped ginger