7 dark spots Recipes

irish flour (read recipe description - 450g) or 3 1/2 cups plain flour (read recipe description - 450g) or 3 1/2 cups unbleached flour (read recipe description - 450g), baking soda (1 imperial teaspoon) or 1/2 tsp bicarbonate of soda (1 imperial teaspoon), salt (1 imperial teaspoon), caster sugar or 2 tsp superfine sugar, egg, buttermilk (read recipe description - 1/2 imperial pint or 1/3 liter) or 1 1/3 cups sour milk (read recipe description - 1/2 imperial pint or 1/3 liter), sultana raisins (any combination) or 1/2 cup golden raisins (any combination) or 1/2 cup dark raisin (any combination), caster sugar or 1 tsp superfine sugar, buttermilk (1/4 imperial pint or 166ml) or 2/3 cup sour milk (1/4 imperial pint or 166ml)

plain flour, baking powder, baking soda, salt, unsweetened cocoa powder (the best quality you can find), sugar, bananas (very ripe , no brown spots, mashed), egg, vegetable oil, milk or 1/4 cup butter, vanilla essence, dark chocolate chips (use good quality if possible)

swordfish , dark spots trimmed, cut into 1 1/2-inch cubes, kosher salt, all-purpose flour , for dredging, extra-virgin olive oil, garlic, thinly sliced, onion, sliced, red pepper flakes, dry white wine, manila clams (about 24), scrubbed, shrimp, peeled and deveined, calamari , tentacles separated, bodies sliced into rings, unsalted butter, chopped fresh parsley, white wine vinegar or fresh lemon juice, grilled or toasted crusty bread , for serving

dark brown sugar, lightly packed, ground cinnamon, ground allspice, ground ginger, salt, eggs, vanilla extract, necked butternut squash , yields 3 cups butternut squash glop, evaporated milk, zest of 1 large orange rind, banana with sugar spots, heavy whipping cream, sugar