30083 dark dough made Recipes

ghiradelli 60% cacao bittersweet chocolate baking chips, sweetened, condensed milk, water, egg + 1 yolk, beaten, plain gelatin, ancho chili powder, light brown sugar, cinnamon, ground ginger, graham cracker crust (can be store bought or home made)

butter, softened, brown sugar , packed, vanilla extract, water, all-purpose flour, semisweet chocolate chips, chopped walnuts , if desired, dipping chocolate (milk or dark)

beer (i use dark but can use any kind .), all-purpose flour, salt, olive oil

butter, softened to room temperature, brown sugar, condensed milk, maple syrup, flour, salt, candied bacon, chopped, dark dipping chocolate

butter, at room temperature, brown sugar , packed, all-purpose flour, whole wheat flour, fat-free evaporated milk, vanilla extract, peanut butter cups, chopped, dark chocolate (1 bar, chopped )

raw almonds, raw walnuts, rolled oats, ground cinnamon, sea salt, honey, pure vanilla extract, dark chocolate chips

white whole wheat flour, baking soda, baking powder, salt, eggs, vanilla extract, any extract or 2 tbsp flavoring, butter, dark brown sugar, light brown sugar, granulated sugar

butter, softened, dark brown sugar, all-purpose flour, sweetened condensed milk, vanilla extract, semisweet chocolate chips, semi-sweet chocolate candy coating, chopped

dried great northern beans, bacon, chopped, onion, chopped, jalapenos, chopped, tomato paste, dark brown sugar, molasses, vegetable broth, cayenne pepper, black pepper, kosher salt

vanilla wafers, crushed, chopped walnuts or pecans, sugar, cocoa, light or dark rum , it depends on the taste you are looking for., light corn syrup, sugar

roll refrigerated sugar cookie dough, well chilled, semi-sweet chocolate chips, sweetened condensed milk, orange liqueur (or coffee), white chocolate chips, shortening

brown rice flour (stone ground), tapioca flour (or potato starch), yellow cornmeal, cornstarch (or corn flour), xanthan gum, instant yeast (or bread machine yeast), salt (fine table , or kosher), white pepper (freshly ground ), black pepper (freshly ground ), sugar (white, table ), eggs (or equivalent substitute), brown sugar (light or dark ), lukewarm water (mix 1 cup hot tap water & 1 cup cold tap water to get lukewarm temp of about 100 f ), canned pumpkin puree (not pumpkin pie filling), vegetable oil, cider vinegar

garbanzo beans, cooked (1 can rinsed and drained ), salt , scant, baking soda (rounded), vanilla extract, sunflower seeds, cashews, coconut oil, coconut milk, oats, brown sugar, xylitol sugar substitute (aka birch sugar, ultimate sweetener brand), stevia, chocolate chips, dark

tofu, oats, oats (yes, again ), nut butter (of choice), splenda sugar substitute, vanilla extract, black tea or 6 tbsp non-dairy milk, salt, dark chocolate chips (i used 80 %)

mochi flour, coconut, grated , place coconut in a large bowl, water , pour into bowl of coconut, dark brown sugar, cold water

active dry yeast, sugar, milk, at room temperature, light brown sugar, vanilla extract, egg, egg yolk, flour, sifted, plus more for kneading, fine salt, unsalted butter, at room temperature, plus more for the pan, sugar, dark brown sugar, chopped pecans, chopped walnuts, raisins, ground cinnamon, fine salt, maple syrup, cream cheese, at room temperature, unsalted butter, melted, sugar, buttermilk

water, unsalted butter, sugar, salt, bread flour, eggs, heavy cream, sugar, chocolate glaze , recipe follows, sweet chocolate, unsalted butter at room temperature , 2 tbsp plus 1 tsp, unsweetened cocoa powder, dark rum, light corn syrup

chocolate (white or dark ), light karo syrup, x confectioners sugar (for dusting work surface)