70406 dark chocolate coulis Recipes

mascarpone cheese, whipping cream, sugar, espresso coffee, warmed, crisp french-style ladyfinger cookies (recommended ( savoiardi), unsweetened cocoa powder, for garnish, dark chocolate shavings, for garnish, whipping cream or 2 tbsp heavy cream, semi-sweet chocolate chips, egg yolks, sugar, dry marsala, salt

digestive biscuits, salted peanuts, dark chocolate chips, soft unsalted butter, cream cheese, eggs, egg yolks, caster sugar, sour cream, smooth peanut butter, sour cream, milk chocolate chips, soft brown sugar

dark chocolate bars, butter, water, granulated sugar, egg yolks, ground chipotle chile pepper, salt (very tiny pinch), heavy whipping cream, heavy whipping cream, extra heavy cream, chocolate shavings

butter, milk chocolate, chopped, eggs, brown sugar, plain flour, almond meal (any ground nuts can be used, try peanuts like i did), thickened cream, dark chocolate

egg whites, cream of tartar, sugar, sweet baking chocolate, water, vanilla, chilled whipping cream, chilled whipping cream, powdered sugar, any type dark chocolate, shaved

dark chocolate, creme fraiche, double cream, icing sugar , sifted, coffee liqueur (optional), chocolate (crunchie frozen for 10 minutes)

milk, chocolate (recipe specifies with a hint of oranges ), eggs, egg yolks, sugar, orange, butter (for the moulds), plain dark chocolate, cream

margarine, sugar, eggs, vanilla extract, mint extract, unbleached flour, cocoa powder, baking soda, salt, dark chocolate chips, andes mints candies, chopped

dark chocolate, melted, eggs, sugar, cocoa powder , for dusting, chocolate, chopped, creme de cacao or 3 tbsp cointreau liqueur, eggs, mascarpone cheese

unsalted butter, melted, strawberry , preserve, sour cream, eggs, flour, cocoa powder, chocolate pudding, instant mix, sugar, salt, baking powder, cream cheese, vanilla extract, powdered sugar, frozen whipped topping, cool whip, strawberries, fresh and whole, dark chocolate syrup , hershey special

dark chocolate mousse mix, cold milk, hagen-dazs chocolate ice cream, chocolate fudge topping, fresh raspberries, sliced almonds

dark chocolate, drinking chocolate (i used cadbury highlights fudge flavour ), sugar, boiling water, eggs (separate whites from yolk ), plain flour, almond meal, baking powder

self-raising flour, cocoa powder, bicarbonate of soda, baking powder, caster sugar, golden syrup, eggs, lightly beaten, milk, corn oil or 150 ml vegetable oil, double cream (i used lower fat elmlea substitute), good quality dark chocolate (about 70% cocoa solids), butter, salt, raspberry jam or 4 tbsp apricot jam, white chocolate , to grate over the top

unsweetened chocolate, coarsely chopped, semisweet chocolate, coarsely chopped, powdered instant coffee , preferably espresso, heavy cream, milk, sugar, salt, vanilla bean

apples, stems removed, wooden popsicle sticks, dark chocolate chips or 1 cup semi-sweet chocolate chips, peanut butter chips, divided, shortening , plus, shortening, divided (do not use butter, margarine, spread or oil)

butter, whipping cream, brown sugar, coarsely chopped pecans, duncan hines devil s food cake mix, water, vegetable oil, eggs, dark chocolate frosting, semi-sweet chocolate chips

mascarpone cheese, whipping cream, sugar, espresso coffee, warmed, crisp french-style ladyfinger cookies (recommended savoiardi), unsweetened cocoa powder, for garnish, dark chocolate shavings, for garnish, whipping cream or 2 tbsp heavy cream, semi-sweet chocolate chips, egg yolks, sugar, dry marsala, salt