12 dal pancake Recipes

  • Filling for Dosa Pancake
    potato, onions, peeled and sliced thinly and
    14 More
    potato, onions, peeled and sliced thinly, green chilies, chopped (adjust to taste), gingerroot, peeled and grated, frozen peas or 1/2-1 cup fresh shelled peas, turmeric powder, salt, coriander leaves, chopped, water, oil, mustard seeds, asafetida powder, black gram dal (urad or urd or urid), bengal gram dal or 1 tsp channa dal, dried red chili, broken up, curry leaves (not bay leaves)
    45 min, 16 ingredients
  • Beans Pancake
    mung beans, haricot beans, urad dal, rice, salt
    40 min, 5 ingredients
  • Dosas (Indian Rice and Lentil Pancakes)
    bottled spring water, divided, white basmati rice and
    4 More
    bottled spring water, divided, white basmati rice, urad dal (skinned , split lentils), sugar, sea salt, vegetable oil, divided
    6 ingredients
  • Kozhi Dosa - Chicken stuffed pancakes Kozhi Dosa - Chicken stuffed pancakes
    black gram dal (urad), boiled rice, broken basmati rice and
    16 More
    black gram dal (urad), boiled rice, broken basmati rice, bengal gram dal (chana dal), salt, chili powder, asafetida powder (hing), garlic paste, boneless chicken, shredded, mustard oil, ginger-garlic paste, mustard seeds, anise seed, coarsely ground (saunf), asafetida powder (hing), red chili powder, garam masala powder, salt, turmeric powder, coconut oil, for frying
    28 min, 19 ingredients
  • Moong Dal Pesarattu (Pancake) Moong Dal Pesarattu (Pancake)
    split mung dal , soaked in water 7-8 hours and drained and
    9 More
    split mung dal , soaked in water 7-8 hours and drained, water, green chili, ginger, garlic clove, cilantro, salt, flax seeds, ground, cumin seed, onion, finely chopped (optional)
    45 min, 10 ingredients
  • Poona Pancakes Poona Pancakes
    basmati rice, black bean dal * or lentils, water and
    10 More
    basmati rice, black bean dal * or lentils, water, plain yogurt, salt, tomatoes, peeled, seeded, and diced, serrano chiles, stems and seeds removed, diced, red onion, diced, cilantro, stems trimmed, roughly chopped, vegetable oil, yogurt, for garnish, tomatoes, chopped, for garnish, cilantro, chopped, for garnish
    1 hour 20 min, 13 ingredients
  • Poona Pancakes Poona Pancakes
    basmati rice, black bean dal or lentils, water and
    8 More
    basmati rice, black bean dal or lentils, water, plain yogurt, salt, tomatoes, peeled, seeded, and diced, serrano chiles, stems and seeds removed, diced, red onion, diced, cilantro, stems trimmed, roughly chopped, vegetable oil, yogurt , chopped tomatoes, and chopped cilantro for garnish
    13 hour 30 min, 11 ingredients
  • Coconut Pancakes Dessert Coconut Pancakes Dessert
    raw rice, all-purpose flour (maida) or 2 egg whites, salt and
    6 More
    raw rice, all-purpose flour (maida) or 2 egg whites, salt, coconut, grated, split yellow moong dal, sugar, cardamom powder, raisins, cashews
    2 hour 30 min, 9 ingredients
  • For Diabetics - Green Pea Pancakes For Diabetics - Green Pea Pancakes
    yellow moong dal (split yellow gram ) and
    7 More
    yellow moong dal (split yellow gram ), green peas , defrosted, green chili, grated ginger, chopped onion, chopped coriander leaves, salt, olive oil
    50 min, 8 ingredients
  • Dosas (Indian Rice and Lentil Pancakes) Dosas (Indian Rice and Lentil Pancakes)
    bottled water (chlorine interferes with softening process) and
    5 More
    bottled water (chlorine interferes with softening process), basmati rice, urad dal (skinned split lentils), sugar, sea salt, vegetable oil (divided )
    30 min, 6 ingredients




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