24 dahi masaledar Recipes

  • Mr. and Mrs. Adhikaris' Wonderful Indian Dahi Vadas from Orissa Mr. and Mrs. Adhikaris' Wonderful Indian Dahi Vadas from Orissa
    white urad dal, water, plain low-fat yogurt, beaten, oil and
    11 More
    white urad dal, water, plain low-fat yogurt, beaten, oil, mustard seeds, cumin seed, sugar, red chili powder, fresh curry leaves, washed and torn between the palms of your hands, green chilies, washed, salt, oil, to deep fry, chopped onions, to garnish, chopped fresh coriander leaves, to garnish, sweet chutney, to garnish (meethi)
    7 hour 30 min, 15 ingredients
  • Bagara Dahi (Curried Yogurt Indian Style) Bagara Dahi (Curried Yogurt Indian Style)
    yoghurt (approx. 1 cup or person) or 2 cups curds , exces... and
    11 More
    yoghurt (approx. 1 cup or person) or 2 cups curds , excess water removed and whipped nicely (approx. 1 cup or person), onion, chopped finely, curry leaves, mustard seeds (cumin seeds) or 1/2 tsp same amount jeera powder (cumin seeds), green chili, sliced, red chili powder (optional and if you like it spicy), turmeric powder, asafetida powder, salt, sugar (optional), coriander leaves (to garnish ), oil , as per requirement
    15 min, 12 ingredients
  • Cabbage Capsicum Raita Cabbage Capsicum Raita
    cabbage, finely chopped, capsicum, yoghurt , dahi and
    5 More
    cabbage, finely chopped, capsicum, yoghurt , dahi, black pepper, green chili peppers, chopped, ground cumin , roasted (zeera), red chili powder, salt
    10 min, 8 ingredients




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